Isolation, Purification, and Antioxidant Activities of Polysaccharides from Choerospondias axillaris Leaves

The extraction, characterization and antioxidant activity of polysaccharides from Choerospondias axillaris leaves were investigated in the present study. Two purified polysaccharide fractions, CALP-1 and CALP-2, were isolated from crude Choerospondias axillaris leaf polysaccharides (CALP) by DEAE-52...

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Detalles Bibliográficos
Autores principales: Zhang, Qiang, Lu, Lianxiang, Zheng, Yanfei, Qin, Chengrong, Chen, Yuexin, Zhou, Zhongjie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9783564/
https://www.ncbi.nlm.nih.gov/pubmed/36558014
http://dx.doi.org/10.3390/molecules27248881

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9783564/
https://www.ncbi.nlm.nih.gov/pubmed/36558014
http://dx.doi.org/10.3390/molecules27248881

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