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Validation of the General and Sport Nutrition Knowledge Questionnaire (GeSNK) in Spanish Adolescents
The General and Sport Nutrition Knowledge Questionnaire (GeSNK) is an instrument that has been developed and validated to assess the level of nutrition knowledge in adolescents and young adults. The aim of the present study was to validate the GeSNK questionnaire in a group of Spanish adolescents in...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9786199/ https://www.ncbi.nlm.nih.gov/pubmed/36558482 http://dx.doi.org/10.3390/nu14245324 |
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author | Manzano-Felipe, María Ángeles Cruz-Cobo, Celia Bernal-Jiménez, María Ángeles Santi-Cano, María José |
author_facet | Manzano-Felipe, María Ángeles Cruz-Cobo, Celia Bernal-Jiménez, María Ángeles Santi-Cano, María José |
author_sort | Manzano-Felipe, María Ángeles |
collection | PubMed |
description | The General and Sport Nutrition Knowledge Questionnaire (GeSNK) is an instrument that has been developed and validated to assess the level of nutrition knowledge in adolescents and young adults. The aim of the present study was to validate the GeSNK questionnaire in a group of Spanish adolescents in the framework of a Nutrition Education Programme in Secondary Schools in Andalusia, Spain. This cross-sectional questionnaire validation study was developed in two phases: translation-cultural adaptation and validation. A total of 305 adolescents aged 11 to 17 years, studying from the first to the third year of compulsory secondary education, participated on a voluntary basis. The GeSNK questionnaire consists of 62 items: 29 items for the General Nutrition section and 33 items for the Sports Nutrition section. Cronbach’s alpha coefficient for the complete questionnaire (GeSNK Total) was: 0.934; for the GeSNK General Nutrition section it was 0.918; and for the GeSNK Sports Nutrition section it was 0.856. The stability measured by the correlation coefficient for the General Nutrition section was 0.406 (p = 0.000); for the Sports Nutrition section it was 0.198 (p = 0.017); and for GeSNK Total the stability was 0.545 (p = 0.000). The questionnaire also demonstrated adequate construct validity. We therefore conclude that the Spanish version of the GeSNK questionnaire is a valid instrument to measure the level of knowledge in general nutrition and sports nutrition in adolescents. |
format | Online Article Text |
id | pubmed-9786199 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-97861992022-12-24 Validation of the General and Sport Nutrition Knowledge Questionnaire (GeSNK) in Spanish Adolescents Manzano-Felipe, María Ángeles Cruz-Cobo, Celia Bernal-Jiménez, María Ángeles Santi-Cano, María José Nutrients Article The General and Sport Nutrition Knowledge Questionnaire (GeSNK) is an instrument that has been developed and validated to assess the level of nutrition knowledge in adolescents and young adults. The aim of the present study was to validate the GeSNK questionnaire in a group of Spanish adolescents in the framework of a Nutrition Education Programme in Secondary Schools in Andalusia, Spain. This cross-sectional questionnaire validation study was developed in two phases: translation-cultural adaptation and validation. A total of 305 adolescents aged 11 to 17 years, studying from the first to the third year of compulsory secondary education, participated on a voluntary basis. The GeSNK questionnaire consists of 62 items: 29 items for the General Nutrition section and 33 items for the Sports Nutrition section. Cronbach’s alpha coefficient for the complete questionnaire (GeSNK Total) was: 0.934; for the GeSNK General Nutrition section it was 0.918; and for the GeSNK Sports Nutrition section it was 0.856. The stability measured by the correlation coefficient for the General Nutrition section was 0.406 (p = 0.000); for the Sports Nutrition section it was 0.198 (p = 0.017); and for GeSNK Total the stability was 0.545 (p = 0.000). The questionnaire also demonstrated adequate construct validity. We therefore conclude that the Spanish version of the GeSNK questionnaire is a valid instrument to measure the level of knowledge in general nutrition and sports nutrition in adolescents. MDPI 2022-12-15 /pmc/articles/PMC9786199/ /pubmed/36558482 http://dx.doi.org/10.3390/nu14245324 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Manzano-Felipe, María Ángeles Cruz-Cobo, Celia Bernal-Jiménez, María Ángeles Santi-Cano, María José Validation of the General and Sport Nutrition Knowledge Questionnaire (GeSNK) in Spanish Adolescents |
title | Validation of the General and Sport Nutrition Knowledge Questionnaire (GeSNK) in Spanish Adolescents |
title_full | Validation of the General and Sport Nutrition Knowledge Questionnaire (GeSNK) in Spanish Adolescents |
title_fullStr | Validation of the General and Sport Nutrition Knowledge Questionnaire (GeSNK) in Spanish Adolescents |
title_full_unstemmed | Validation of the General and Sport Nutrition Knowledge Questionnaire (GeSNK) in Spanish Adolescents |
title_short | Validation of the General and Sport Nutrition Knowledge Questionnaire (GeSNK) in Spanish Adolescents |
title_sort | validation of the general and sport nutrition knowledge questionnaire (gesnk) in spanish adolescents |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9786199/ https://www.ncbi.nlm.nih.gov/pubmed/36558482 http://dx.doi.org/10.3390/nu14245324 |
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