Multielemental, Nutritional, and Proteomic Characterization of Different Lupinus spp. Genotypes: A Source of Nutrients for Dietary Use

Among grain pulses, lupins have recently gained considerable interest for a number of attractive nutritional attributes relating to their high protein and dietary fiber and negligible starch contents. The seeds of Lupinus albus (cv. Multitalia and Luxor, and the Modica ecotype); L. luteus (cv. Dukat...

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Detalles Bibliográficos
Autores principales: Spina, Alfio, Saletti, Rosaria, Fabroni, Simona, Natalello, Antonio, Cunsolo, Vincenzo, Scarangella, Michele, Rapisarda, Paolo, Canale, Michele, Muccilli, Vera
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9787123/
https://www.ncbi.nlm.nih.gov/pubmed/36557904
http://dx.doi.org/10.3390/molecules27248771

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9787123/
https://www.ncbi.nlm.nih.gov/pubmed/36557904
http://dx.doi.org/10.3390/molecules27248771

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