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Japanese Regulatory Framework and Approach for Genome-edited Foods Based on Latest Scientific Findings
The food supply system is facing important challenges and its sustainability has to be considered. Genome-editing technology, which accelerates the development of new variety, could be used to achieve sustainable development goals, thereby protecting the environment and ensuring the stable productio...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Food Safety Commission, Cabinet Office, Government of Japan
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9789915/ https://www.ncbi.nlm.nih.gov/pubmed/36619008 http://dx.doi.org/10.14252/foodsafetyfscj.D-21-00016 |