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Utility of the avian sub‐acute dietary toxicity test in ecological risk assessment and a path forward to reduce animal use

The United States Environmental Protection Agency (USEPA) has long required both avian sub‐acute dietary and acute oral studies to inform risk assessments for pesticides. Recently, the USEPA collaborated with People for the Ethical Treatment of Animals to determine whether the results of the acute o...

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Autores principales: Bone, Audrey J., Brewer, Larry, Habig, Cliff, Levine, Steve L., Moore, Dwayne R. J., Plautz, Stephanie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9790753/
https://www.ncbi.nlm.nih.gov/pubmed/35088517
http://dx.doi.org/10.1002/ieam.4585
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author Bone, Audrey J.
Brewer, Larry
Habig, Cliff
Levine, Steve L.
Moore, Dwayne R. J.
Plautz, Stephanie
author_facet Bone, Audrey J.
Brewer, Larry
Habig, Cliff
Levine, Steve L.
Moore, Dwayne R. J.
Plautz, Stephanie
author_sort Bone, Audrey J.
collection PubMed
description The United States Environmental Protection Agency (USEPA) has long required both avian sub‐acute dietary and acute oral studies to inform risk assessments for pesticides. Recently, the USEPA collaborated with People for the Ethical Treatment of Animals to determine whether the results of the acute oral avian toxicity test or the sub‐acute dietary toxicity test consistently generated the greatest risk predictions in USEPA tier 1 assessments for pesticides first registered between 1998 and 2017. Their study concluded that in 99% of the cases, risk conclusions were driven by the acute oral study (OPPTS 850.2100, OCSPP 850.2100, or similar) because using these data results in higher risk quotients than sub‐acute dietary data. Shortly after publishing these results, the USEPA released a formal memorandum providing guidance for waiving the sub‐acute dietary study for most pesticides. The USEPA will, however, retain the option to require sub‐acute dietary studies for pesticides with certain chemical properties. However, as the avian sub‐acute dietary study has an exposure regimen that is often more representative of how birds are exposed to pesticides under actual use conditions than does the acute oral study (i.e., as part of a dietary item eaten over the course of a day and not a bolus dose), this study can provide useful context for risk assessment on a case‐by‐case basis. Decision criteria are needed to determine a path forward that both minimizes vertebrate animal testing and positions the avian sub‐acute dietary data as an option for risk refinement. Decision criteria are proposed here with recommendations for refining the design of avian sub‐acute dietary studies to ensure that the data generated are optimized to support a science‐based acute avian risk assessment, supported by a case study demonstrating when and how sub‐acute dietary studies may be used in a higher‐tier risk assessment. Integr Environ Assess Manag 2022;18:1629–1638. © 2022 The Authors. Integrated Environmental Assessment and Management published by Wiley Periodicals LLC on behalf of Society of Environmental Toxicology & Chemistry (SETAC).
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spelling pubmed-97907532022-12-28 Utility of the avian sub‐acute dietary toxicity test in ecological risk assessment and a path forward to reduce animal use Bone, Audrey J. Brewer, Larry Habig, Cliff Levine, Steve L. Moore, Dwayne R. J. Plautz, Stephanie Integr Environ Assess Manag Health & Ecological Risk Assessment The United States Environmental Protection Agency (USEPA) has long required both avian sub‐acute dietary and acute oral studies to inform risk assessments for pesticides. Recently, the USEPA collaborated with People for the Ethical Treatment of Animals to determine whether the results of the acute oral avian toxicity test or the sub‐acute dietary toxicity test consistently generated the greatest risk predictions in USEPA tier 1 assessments for pesticides first registered between 1998 and 2017. Their study concluded that in 99% of the cases, risk conclusions were driven by the acute oral study (OPPTS 850.2100, OCSPP 850.2100, or similar) because using these data results in higher risk quotients than sub‐acute dietary data. Shortly after publishing these results, the USEPA released a formal memorandum providing guidance for waiving the sub‐acute dietary study for most pesticides. The USEPA will, however, retain the option to require sub‐acute dietary studies for pesticides with certain chemical properties. However, as the avian sub‐acute dietary study has an exposure regimen that is often more representative of how birds are exposed to pesticides under actual use conditions than does the acute oral study (i.e., as part of a dietary item eaten over the course of a day and not a bolus dose), this study can provide useful context for risk assessment on a case‐by‐case basis. Decision criteria are needed to determine a path forward that both minimizes vertebrate animal testing and positions the avian sub‐acute dietary data as an option for risk refinement. Decision criteria are proposed here with recommendations for refining the design of avian sub‐acute dietary studies to ensure that the data generated are optimized to support a science‐based acute avian risk assessment, supported by a case study demonstrating when and how sub‐acute dietary studies may be used in a higher‐tier risk assessment. Integr Environ Assess Manag 2022;18:1629–1638. © 2022 The Authors. Integrated Environmental Assessment and Management published by Wiley Periodicals LLC on behalf of Society of Environmental Toxicology & Chemistry (SETAC). John Wiley and Sons Inc. 2022-02-28 2022-11 /pmc/articles/PMC9790753/ /pubmed/35088517 http://dx.doi.org/10.1002/ieam.4585 Text en © 2022 The Authors. Integrated Environmental Assessment and Management published by Wiley Periodicals LLC on behalf of Society of Environmental Toxicology & Chemistry (SETAC). https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by-nc-nd/4.0/ (https://creativecommons.org/licenses/by-nc-nd/4.0/) License, which permits use and distribution in any medium, provided the original work is properly cited, the use is non‐commercial and no modifications or adaptations are made.
spellingShingle Health & Ecological Risk Assessment
Bone, Audrey J.
Brewer, Larry
Habig, Cliff
Levine, Steve L.
Moore, Dwayne R. J.
Plautz, Stephanie
Utility of the avian sub‐acute dietary toxicity test in ecological risk assessment and a path forward to reduce animal use
title Utility of the avian sub‐acute dietary toxicity test in ecological risk assessment and a path forward to reduce animal use
title_full Utility of the avian sub‐acute dietary toxicity test in ecological risk assessment and a path forward to reduce animal use
title_fullStr Utility of the avian sub‐acute dietary toxicity test in ecological risk assessment and a path forward to reduce animal use
title_full_unstemmed Utility of the avian sub‐acute dietary toxicity test in ecological risk assessment and a path forward to reduce animal use
title_short Utility of the avian sub‐acute dietary toxicity test in ecological risk assessment and a path forward to reduce animal use
title_sort utility of the avian sub‐acute dietary toxicity test in ecological risk assessment and a path forward to reduce animal use
topic Health & Ecological Risk Assessment
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9790753/
https://www.ncbi.nlm.nih.gov/pubmed/35088517
http://dx.doi.org/10.1002/ieam.4585
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