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Chili pepper preference development and its impact on dietary intake: A narrative review

A preference for chili pepper can be an acquired taste. The contrast between a chili lover and a hater illustrates the complexities involved in forming an appreciation for food that evokes a fiery pain sensation. This narrative review aims to understand the factors behind chili pepper preference for...

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Detalles Bibliográficos
Autores principales: Siebert, Emily, Lee, Soo-Yeun, Prescott, Melissa Pflugh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9795841/
https://www.ncbi.nlm.nih.gov/pubmed/36590220
http://dx.doi.org/10.3389/fnut.2022.1039207