Cargando…
Enriched‐biochar application increases broccoli nutritional and phytochemical content without detrimental effect on yield
BACKGROUND: Soil fertility is a major concern during vegetable production. Conventional versus organic fertilization has been studied in order to conserve soil properties. While some reports point out an increase in food nutritional properties, the loss of crop yield under organic conditions continu...
Autores principales: | Montoya, Daniel, Fernández, Juan Antonio, Franco, José Antonio, del Carmen Martínez Ballesta, María |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley & Sons, Ltd.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9796967/ https://www.ncbi.nlm.nih.gov/pubmed/35804482 http://dx.doi.org/10.1002/jsfa.12102 |
Ejemplares similares
-
Variation in Broccoli Cultivar Phytochemical Content under Organic and Conventional Management Systems: Implications in Breeding for Nutrition
por: Renaud, Erica N. C., et al.
Publicado: (2014) -
Differential Responses of Two Broccoli (Brassica oleracea L. var Italica) Cultivars to Salinity and Nutritional Quality Improvement
por: Zaghdoud, Chokri, et al.
Publicado: (2012) -
Plasma membrane aquaporins mediates vesicle stability in broccoli
por: Martínez-Ballesta, Maria del Carmen, et al.
Publicado: (2018) -
Maximization of Sulforaphane Content in Broccoli Sprouts by Blanching
por: Mahn, Andrea, et al.
Publicado: (2022) -
Detergent Resistant Membrane Domains in Broccoli Plasma Membrane Associated to the Response to Salinity Stress
por: Yepes-Molina, Lucía, et al.
Publicado: (2020)