Cargando…
Effects of elevated temperature on 8-OHdG expression in the American oyster (Crassostrea virginica): Induction of oxidative stress biomarkers, cellular apoptosis, DNA damage and γH2AX signaling pathways
Global temperature is increasing due to anthropogenic activities and the effects of elevated temperature on DNA lesions are not well documented in marine organisms. The American oyster (Crassostrea virginica, an edible and commercially important marine mollusk) is an ideal shellfish species to study...
Autores principales: | Rahman, Md Faizur, Billah, Mohammad Maruf, Kline, Richard J., Rahman, Md Saydur |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9798191/ https://www.ncbi.nlm.nih.gov/pubmed/36589260 http://dx.doi.org/10.1016/j.fsirep.2022.100079 |
Ejemplares similares
-
The effects of atrazine on the microbiome of the eastern oyster: Crassostrea virginica
por: Britt, Adrian, et al.
Publicado: (2020) -
Purification and characterization studies of cadmium-binding proteins from the American oyster, Crassostrea virginica.
por: Fowler, B A, et al.
Publicado: (1986) -
Microbiomes of American Oysters (Crassostrea virginica) Harvested from Two Sites in the Chesapeake Bay
por: Ossai, Sylvia, et al.
Publicado: (2017) -
Genetic by environmental variation but no local adaptation in oysters (Crassostrea virginica)
por: Hughes, A. Randall, et al.
Publicado: (2016) -
Transcriptomic analysis of candidate osmoregulatory genes in the eastern oyster Crassostrea virginica
por: Eierman, Laura E, et al.
Publicado: (2014)