Cargando…
Oat Bran Increased Fecal Butyrate and Prevented Gastrointestinal Symptoms in Patients With Quiescent Ulcerative Colitis—Randomized Controlled Trial
BACKGROUND: Oat bran specifically increases colon butyrate concentrations and could therefore affect the progress of the disease in patients with ulcerative colitis (UC). METHODS: Patients with UC in remission were enrolled in a controlled multicenter study and randomized to eat oat bran or low-fibe...
Autores principales: | Nyman, Margareta, Nguyen, Thao Duy, Wikman, Ola, Hjortswang, Henrik, Hallert, Claes |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9802401/ https://www.ncbi.nlm.nih.gov/pubmed/36777965 http://dx.doi.org/10.1093/crocol/otaa005 |
Ejemplares similares
-
Oral Bran in Patients With Quiescent Ulcerative Colitis: Another Piece in the Diet Puzzle
por: El-Matary, Wael
Publicado: (2020) -
Dietary Oat Bran Reduces Systemic Inflammation in Mice Subjected to Pelvic Irradiation
por: Patel, Piyush, et al.
Publicado: (2020) -
Partners of patients with ulcerative colitis exhibit a biologically relevant dysbiosis in fecal microbial metacommunities
por: Chen, Guang-Lan, et al.
Publicado: (2017) -
Downregulated Mucosal Autophagy, Alpha Kinase-1 and IL-17 Signaling Pathways in Active and Quiescent Ulcerative Colitis
por: Moraes Holst, Luiza, et al.
Publicado: (2022) -
Effect of Wheat Bran on Fecal Butyrate-Producing Bacteria and Wheat Bran Combined with Barley on Bacteroides Abundance in Japanese Healthy Adults
por: Aoe, Seiichiro, et al.
Publicado: (2018)