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Selection of inter-row herbaceous covers in a sloping, organic, non-irrigated vineyard

Inter-row vegetation in vineyards is classified as a service crop as it provides many ecosystem services. The vegetation is often removed but maintaining them can mitigate the negative effects on the environment. However, the type of species or mixture choice can affect their success. A field trial...

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Detalles Bibliográficos
Autores principales: Pornaro, Cristina, Meggio, Franco, Tonon, Fulvio, Mazzon, Luca, Sartori, Luigi, Berti, Antonio, Macolino, Stefano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9803289/
https://www.ncbi.nlm.nih.gov/pubmed/36584209
http://dx.doi.org/10.1371/journal.pone.0279759
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author Pornaro, Cristina
Meggio, Franco
Tonon, Fulvio
Mazzon, Luca
Sartori, Luigi
Berti, Antonio
Macolino, Stefano
author_facet Pornaro, Cristina
Meggio, Franco
Tonon, Fulvio
Mazzon, Luca
Sartori, Luigi
Berti, Antonio
Macolino, Stefano
author_sort Pornaro, Cristina
collection PubMed
description Inter-row vegetation in vineyards is classified as a service crop as it provides many ecosystem services. The vegetation is often removed but maintaining them can mitigate the negative effects on the environment. However, the type of species or mixture choice can affect their success. A field trial was conducted in an organically-managed vineyard of Cabernet sauvignon Vitis vinifera L. cultivars in north-eastern Italy, in which three blends of grass species (Shedonorus arundinaceus, Lolium perenne and Festuca rubra) and two grass-legume mixtures were grown in the inter-rows and compared with resident vegetation and regularly tilled bare soil. Each vegetation type, including resident vegetation, was subjected to mulching and non-mulching treatments. The aim of this study was to evaluate the use of seeded species or mixtures in the inter-row spaces of the vineyard in north-Italy as an alternative management to resident vegetation and tilled soil. The experiment was conducted over two years to monitor the persistence of the sown vegetation and the influence of vegetation types on vine performance and grape composition, and on soil compaction and erosion. The relative abundances of each species, vegetation height, percentage green cover and normalised difference vegetation index (NDVI), vine shoot length, number of leaves per vine shoot, leaf area, bunch weight, vine NDVI, soil compaction and erosion, and depth and width of tractor tyre prints were measured. Over time, weed invasion altered the botanical composition of all vegetation types except for the S. arundinaceus blend, which remained stable throughout the study period. Our results showed that vine parameters were not affected by the type of vegetation in the inter-rows, nor were there differences between the grassed and bare soil inter-rows. Soil compaction and erosion, and tractor tyre prints were not directly affected by the type of vegetation cover, but they were affected by tillage in the plots with bare soil in the inter-rows or where it was used to prepare the soil for sowing. Soil compaction and erosion were related to the percentage vegetation cover. Mulching did not affect any of the parameters measured. Therefore, species selection plays a crucial role in inter-row vegetation management and in minimising environmental impacts. S. arundinaceus gave high protection against soil erosion due to its high persistence throughout the year and had the lowest growth rate thus requiring fewer cuttings.
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spelling pubmed-98032892022-12-31 Selection of inter-row herbaceous covers in a sloping, organic, non-irrigated vineyard Pornaro, Cristina Meggio, Franco Tonon, Fulvio Mazzon, Luca Sartori, Luigi Berti, Antonio Macolino, Stefano PLoS One Research Article Inter-row vegetation in vineyards is classified as a service crop as it provides many ecosystem services. The vegetation is often removed but maintaining them can mitigate the negative effects on the environment. However, the type of species or mixture choice can affect their success. A field trial was conducted in an organically-managed vineyard of Cabernet sauvignon Vitis vinifera L. cultivars in north-eastern Italy, in which three blends of grass species (Shedonorus arundinaceus, Lolium perenne and Festuca rubra) and two grass-legume mixtures were grown in the inter-rows and compared with resident vegetation and regularly tilled bare soil. Each vegetation type, including resident vegetation, was subjected to mulching and non-mulching treatments. The aim of this study was to evaluate the use of seeded species or mixtures in the inter-row spaces of the vineyard in north-Italy as an alternative management to resident vegetation and tilled soil. The experiment was conducted over two years to monitor the persistence of the sown vegetation and the influence of vegetation types on vine performance and grape composition, and on soil compaction and erosion. The relative abundances of each species, vegetation height, percentage green cover and normalised difference vegetation index (NDVI), vine shoot length, number of leaves per vine shoot, leaf area, bunch weight, vine NDVI, soil compaction and erosion, and depth and width of tractor tyre prints were measured. Over time, weed invasion altered the botanical composition of all vegetation types except for the S. arundinaceus blend, which remained stable throughout the study period. Our results showed that vine parameters were not affected by the type of vegetation in the inter-rows, nor were there differences between the grassed and bare soil inter-rows. Soil compaction and erosion, and tractor tyre prints were not directly affected by the type of vegetation cover, but they were affected by tillage in the plots with bare soil in the inter-rows or where it was used to prepare the soil for sowing. Soil compaction and erosion were related to the percentage vegetation cover. Mulching did not affect any of the parameters measured. Therefore, species selection plays a crucial role in inter-row vegetation management and in minimising environmental impacts. S. arundinaceus gave high protection against soil erosion due to its high persistence throughout the year and had the lowest growth rate thus requiring fewer cuttings. Public Library of Science 2022-12-30 /pmc/articles/PMC9803289/ /pubmed/36584209 http://dx.doi.org/10.1371/journal.pone.0279759 Text en © 2022 Pornaro et al https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Pornaro, Cristina
Meggio, Franco
Tonon, Fulvio
Mazzon, Luca
Sartori, Luigi
Berti, Antonio
Macolino, Stefano
Selection of inter-row herbaceous covers in a sloping, organic, non-irrigated vineyard
title Selection of inter-row herbaceous covers in a sloping, organic, non-irrigated vineyard
title_full Selection of inter-row herbaceous covers in a sloping, organic, non-irrigated vineyard
title_fullStr Selection of inter-row herbaceous covers in a sloping, organic, non-irrigated vineyard
title_full_unstemmed Selection of inter-row herbaceous covers in a sloping, organic, non-irrigated vineyard
title_short Selection of inter-row herbaceous covers in a sloping, organic, non-irrigated vineyard
title_sort selection of inter-row herbaceous covers in a sloping, organic, non-irrigated vineyard
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9803289/
https://www.ncbi.nlm.nih.gov/pubmed/36584209
http://dx.doi.org/10.1371/journal.pone.0279759
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