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Exposure Profile of Severe Acute Respiratory Syndrome Coronavirus 2 in Canadian Food Sources
A new coronavirus strain known as severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) has spread worldwide. This virus is the causative agent for coronavirus disease 2019 (COVID-19) and spreads primarily through human-to-human transmission via infected droplets and aerosols generated by inf...
Autores principales: | Rose-Martel, Megan, Tompkins, Elizabeth, Rutley, Rebecca, Romero-Barrios, Pablo, Buenaventura, Enrico |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Her Majesty the Queen in Right of Canada, as represented by Health Canada. Published by Elsevier Inc.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9805411/ https://www.ncbi.nlm.nih.gov/pubmed/33770187 http://dx.doi.org/10.4315/JFP-20-492 |
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