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The perils of planning strategies to increase vitamin C content in plants: Beyond the hype
Ever since the identification of vitamin C (ascorbic acid, AsA) as an essential molecule that humans cannot synthesize on their own, finding adequate dietary sources of AsA became a priority in nutrition research. Plants are the main producers of AsA for humans and other non-synthesizing animals. It...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9806220/ https://www.ncbi.nlm.nih.gov/pubmed/36600921 http://dx.doi.org/10.3389/fpls.2022.1096549 |