Protein-to-carbohydrate ratio is informative of diet quality and associates with all-cause mortality: Findings from the National Health and Nutrition Examination Survey (2007–2014)

BACKGROUND: Dietary protein and carbohydrate intake and health outcomes have received extensive attention in recent years. However, the nutritional context in which these associations occur is less studied. OBJECTIVES: We aimed to examine the dietary context associating protein-to-carbohydrate ratio...

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Detalles Bibliográficos
Autores principales: Wabo, Therese M. C., Wang, Yifeng, Nyamao, Rose M., Wang, Wenjie, Zhu, Shankuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9814161/
https://www.ncbi.nlm.nih.gov/pubmed/36620249
http://dx.doi.org/10.3389/fpubh.2022.1043035

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9814161/
https://www.ncbi.nlm.nih.gov/pubmed/36620249
http://dx.doi.org/10.3389/fpubh.2022.1043035

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