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Genetic diversity and population structure of barley landraces from Southern Ethiopia’s Gumer district: Utilization for breeding and conservation

Barley is the fifth most important food crop in Ethiopia. The genetic relationship and population structure studies of barley are limited to gene bank collections. Therefore, this study fills a gap by investigating the selection, consumption, economic value, genetic diversity, and population structu...

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Detalles Bibliográficos
Autores principales:	Degu, Hewan Demissie, Tehelku, Tekuamech Fikadu, Kalousova, Marie, Sato, Kazuhiro
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2023
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9815628/ https://www.ncbi.nlm.nih.gov/pubmed/36603002 http://dx.doi.org/10.1371/journal.pone.0279737

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