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Construction of a Fab Library Merging Chains from Semisynthetic and Immune Origin, Suitable for Developing New Tools for Gluten Immunodetection in Food
The observed increase in the prevalence of gluten-related disorders has prompted the development of novel immunological systems for gluten detection in foodstuff. The innovation on these methods relies on the generation of new antibodies, which might alternatively be obtained by molecular evolution...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818130/ https://www.ncbi.nlm.nih.gov/pubmed/36613365 http://dx.doi.org/10.3390/foods12010149 |
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author | Garcia-Calvo, Eduardo García-García, Aina Rodríguez, Santiago Farrais, Sergio Martín, Rosario García, Teresa |
author_facet | Garcia-Calvo, Eduardo García-García, Aina Rodríguez, Santiago Farrais, Sergio Martín, Rosario García, Teresa |
author_sort | Garcia-Calvo, Eduardo |
collection | PubMed |
description | The observed increase in the prevalence of gluten-related disorders has prompted the development of novel immunological systems for gluten detection in foodstuff. The innovation on these methods relies on the generation of new antibodies, which might alternatively be obtained by molecular evolution methods such as phage display. This work presents a novel approach for the generation of a Fab library by merging semi-synthetic heavy chains built-up from a pre-existent recombinant antibody fragment (dAb8E) with an immune light chain set derived from celiac donors. From the initial phage population (10(7) candidates) and after three rounds of selection and amplification, four different clones were isolated for further characterization. The phage Fab8E-4 presented the best features to be applied in an indirect ELISA for the detection of gluten in foods, resulting in improved specificity and sensitivity. |
format | Online Article Text |
id | pubmed-9818130 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-98181302023-01-07 Construction of a Fab Library Merging Chains from Semisynthetic and Immune Origin, Suitable for Developing New Tools for Gluten Immunodetection in Food Garcia-Calvo, Eduardo García-García, Aina Rodríguez, Santiago Farrais, Sergio Martín, Rosario García, Teresa Foods Article The observed increase in the prevalence of gluten-related disorders has prompted the development of novel immunological systems for gluten detection in foodstuff. The innovation on these methods relies on the generation of new antibodies, which might alternatively be obtained by molecular evolution methods such as phage display. This work presents a novel approach for the generation of a Fab library by merging semi-synthetic heavy chains built-up from a pre-existent recombinant antibody fragment (dAb8E) with an immune light chain set derived from celiac donors. From the initial phage population (10(7) candidates) and after three rounds of selection and amplification, four different clones were isolated for further characterization. The phage Fab8E-4 presented the best features to be applied in an indirect ELISA for the detection of gluten in foods, resulting in improved specificity and sensitivity. MDPI 2022-12-28 /pmc/articles/PMC9818130/ /pubmed/36613365 http://dx.doi.org/10.3390/foods12010149 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Garcia-Calvo, Eduardo García-García, Aina Rodríguez, Santiago Farrais, Sergio Martín, Rosario García, Teresa Construction of a Fab Library Merging Chains from Semisynthetic and Immune Origin, Suitable for Developing New Tools for Gluten Immunodetection in Food |
title | Construction of a Fab Library Merging Chains from Semisynthetic and Immune Origin, Suitable for Developing New Tools for Gluten Immunodetection in Food |
title_full | Construction of a Fab Library Merging Chains from Semisynthetic and Immune Origin, Suitable for Developing New Tools for Gluten Immunodetection in Food |
title_fullStr | Construction of a Fab Library Merging Chains from Semisynthetic and Immune Origin, Suitable for Developing New Tools for Gluten Immunodetection in Food |
title_full_unstemmed | Construction of a Fab Library Merging Chains from Semisynthetic and Immune Origin, Suitable for Developing New Tools for Gluten Immunodetection in Food |
title_short | Construction of a Fab Library Merging Chains from Semisynthetic and Immune Origin, Suitable for Developing New Tools for Gluten Immunodetection in Food |
title_sort | construction of a fab library merging chains from semisynthetic and immune origin, suitable for developing new tools for gluten immunodetection in food |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818130/ https://www.ncbi.nlm.nih.gov/pubmed/36613365 http://dx.doi.org/10.3390/foods12010149 |
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