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Effect of Apple Juice Enrichment with Selected Plant Materials: Focus on Bioactive Compounds and Antioxidant Activity

Using a multi-analytical approach, this paper aimed to investigate the effect of apple juice enrichment with Arbutus unedo and Diospyros kaki fruits, Myrtus communis berry extract, Acca sellowiana, or Crocus sativus flower by-products on both bioactive compounds content and antioxidant activity. Phy...

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Detalles Bibliográficos
Autores principales:	Gil, Katarzyna Angelika, Wojdyło, Aneta, Nowicka, Paulina, Montoro, Paola, Tuberoso, Carlo Ignazio Giovanni
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818660/ https://www.ncbi.nlm.nih.gov/pubmed/36613321 http://dx.doi.org/10.3390/foods12010105

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