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In Vitro Assessment of the Prebiotic Potential of Xylooligosaccharides from Barley Straw
Barley straw was subjected to hydrothermal pretreatment (steam explosion) processing to evaluate its potential as a raw material to produce xylooligosaccharides (XOS) suitable for use as a prebiotic. The steam explosion pretreatment generated a liquid fraction containing solubilised hemicellulose. T...
Autores principales: | Álvarez, Cristina, González, Alberto, Ballesteros, Ignacio, Gullón, Beatriz, Negro, María José |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9818743/ https://www.ncbi.nlm.nih.gov/pubmed/36613299 http://dx.doi.org/10.3390/foods12010083 |
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