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Effect of Acidic Electrolysed Water and Pulsed Light Technology on the Sensory, Morphology and Bioactive Compounds of Pennywort (Centella asiatica L.) Leaves
Pennywort (Centella asiatica) is a herbaceous vegetable that is usually served in the form of fresh-cut vegetables and consumed raw. Fresh-cut vegetables are in high demand as they offer convenience, have fresh-like quality and are potentially great for therapeutic applications. However, it could be...
Autores principales: | Rosli, Siti-Zaharah, Mohd Adzahan, Noranizan, Karim, Roselina, Mahmud Ab Rashid, Nor-Khaizura |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9822038/ https://www.ncbi.nlm.nih.gov/pubmed/36615505 http://dx.doi.org/10.3390/molecules28010311 |
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