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Tea Plant (Camellia sinensis): A Current Update on Use in Diabetes, Obesity, and Cardiovascular Disease
The tea plant (C. sinensis) has traditionally been consumed worldwide as “tea” for its many health benefits, with the potential for the prevention and therapy of various conditions. Regardless of its long history, the use of tea plants in modern times seems not to have changed much, as the beverage...
Autores principales: | Brimson, James Michael, Prasanth, Mani Iyer, Kumaree, Kishoree Krishna, Thitilertdecha, Premrutai, Malar, Dicson Sheeja, Tencomnao, Tewin, Prasansuklab, Anchalee |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9823498/ https://www.ncbi.nlm.nih.gov/pubmed/36615695 http://dx.doi.org/10.3390/nu15010037 |
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