Effects of Zinc Oxide and Silicon Dioxide Nanoparticles on Physiological, Yield, and Water Use Efficiency Traits of Potato Grown under Water Deficit

Water deficit is a major challenge for sustainable global food security, especially, in arid and semi-arid regions. Nanotechnology is regarded as an effective tool for managing a wide range of environmental stresses by providing novel and practical solutions. A field experiment was conducted to assess the effects of zinc oxide nanoparticles ‘ZnO NPs’ (0, 50, 100 ppm) and silicon dioxide nanoparticles ‘SiO(2) NPs’ (0, 25, 50 ppm) as an exogenous application on the physiological indices, total yield and water use efficiency (WUE) of potato under water deficit conditions (50%, 75%, and 100% of crop evapotranspiration (ETc) water requirements). Water deficit significantly decreased most physiological indices and yield traits of potato, but increased proline content and WUE. In contrast, exogenous application of ZnO NPs and SiO(2) NPs to plants grown under different water deficit treatments resulted in an increase in leaf gas exchange, leaves relative water contents (LRWC), photosynthetic pigments, and leaf green index. Under different water deficit treatments, the highest total yield and harvest index traits were obtained from plants treated with ZnO-NPs-100 ppm followed by 50 ppm of ZnO and SiO(2) NPs, respectively. The highest WUE was recorded when the potato plants were irrigated with 50% ETc and exogenous treated with 100 ppm of ZnO NPs compared with fully irrigated plants. In conclusion, the exogenous application of ZnO NPs (100 ppm) can significantly mitigate the water deficit stress and improve the physiological, yield, and WUE of potato grown in arid regions under water deficit conditions.