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Pectin in Metabolic Liver Disease
Alterations in the composition of the gut microbiota (dysbiosis) are observed in nutritional liver diseases, including non-alcoholic fatty liver disease (NAFLD) and alcoholic liver disease (ALD) and have been shown to be associated with the severity of both. Editing the composition of the microbiota...
Autores principales: | Hu, Wanchao, Cassard, Anne-Marie, Ciocan, Dragos |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9824118/ https://www.ncbi.nlm.nih.gov/pubmed/36615814 http://dx.doi.org/10.3390/nu15010157 |
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