Cargando…

What Is the Evidence for Dietary-Induced DHA Deficiency in Human Brains?

Docosahexaenoic acid (DHA) is a major constituent of neural and visual membranes and is required for optimal neural and visual function. DHA is derived from food or by endogenous synthesis from α-linolenic acid (ALA), an essential fatty acid. Low blood levels of DHA in some westernised populations h...

Descripción completa

Detalles Bibliográficos
Autores principales:	Sinclair, Andrew J., Wang, Yonghua, Li, Duo
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9824463/ https://www.ncbi.nlm.nih.gov/pubmed/36615819 http://dx.doi.org/10.3390/nu15010161

Ejemplares similares

Dietary Alpha-Linolenic Acid Supports High Retinal DHA Levels
por: Sinclair, Andrew J., et al.
Publicado: (2022)

Dietary docosahexaenoic acid (DHA) as lysophosphatidylcholine, but not as free acid, enriches brain DHA and improves memory in adult mice
por: Sugasini, Dhavamani, et al.
Publicado: (2017)

DHA Effects in Brain Development and Function
por: Lauritzen, Lotte, et al.
Publicado: (2016)

Docosahexaenoic Acid (DHA): An Ancient Nutrient for the Modern Human Brain
por: Bradbury, Joanne
Publicado: (2011)

Efficient Enrichment of Retinal DHA with Dietary Lysophosphatidylcholine-DHA: Potential Application for Retinopathies
por: Sugasini, Dhavamani, et al.
Publicado: (2020)

Comparative analyses of DHA-Phosphatidylcholine and recombination of DHA-Triglyceride with Egg-Phosphatidylcholine or Glycerylphosphorylcholine on DHA repletion in n-3 deficient mice
por: Wu, Fang, et al.
Publicado: (2017)

Dietary Intake of Green Nut Oil or DHA Ameliorates DHA Distribution in the Brain of a Mouse Model of Dementia Accompanied by Memory Recovery
por: Takeyama, Emiko, et al.
Publicado: (2019)

Evidence of a DHA Signature in the Lipidome and Metabolome of Human Hepatocytes
por: Ghini, Veronica, et al.
Publicado: (2017)

Recovery of brain DHA-containing phosphatidylserine and ethanolamine plasmalogen after dietary DHA-enriched phosphatidylcholine and phosphatidylserine in SAMP8 mice fed with high-fat diet
por: Zhao, Ying-Cai, et al.
Publicado: (2020)

Importance of EPA and DHA Blood Levels in Brain Structure and Function
por: von Schacky, Clemens
Publicado: (2021)

Microencapsulated Tuna Oil Results in Higher Absorption of DHA in Toddlers
por: Ghasemi Fard, Samaneh, et al.
Publicado: (2020)

LPC-DHA/EPA-Enriched Diets Increase Brain DHA and Modulate Behavior in Mice That Express Human APOE4
por: Scheinman, Sarah B., et al.
Publicado: (2021)

Maternal DHA intake in mice increased DHA metabolites in the pup brain and ameliorated MeHg-induced behavioral disorder
por: Oguro, Ami, et al.
Publicado: (2023)

DHA Metabolism: Targeting the Brain and Lipoxygenation
por: Picq, M., et al.
Publicado: (2010)

DHA supplementation and pregnancy complications
por: Jiang, Yi, et al.
Publicado: (2023)

DHA brain uptake and APOE4 status: a PET study with [1-(11)C]-DHA
por: Yassine, Hussein N., et al.
Publicado: (2017)

The Influence of APOE Genotype, DHA, and Flavanol Intervention on Brain DHA and Lipidomics Profile in Aged Transgenic Mice
por: Martinsen, Anneloes, et al.
Publicado: (2023)

Dietary ω-3 Polyunsaturated Fatty Acid DHA: A Potential Adjuvant in the Treatment of Cancer
por: Merendino, Nicolò, et al.
Publicado: (2013)

Mechanisms of Sodium-Acetate-Induced DHA Accumulation in a DHA-Producing Microalga, Crypthecodinium sp. SUN
por: Li, Yiming, et al.
Publicado: (2022)

A Correlation Study of DHA Dietary Intake and Plasma, Erythrocyte and Breast Milk DHA Concentrations in Lactating Women from Coastland, Lakeland, and Inland Areas of China
por: Liu, Meng-Jiao, et al.
Publicado: (2016)

The Influence of DHA on Language Development: A Review of Randomized Controlled Trials of DHA Supplementation in Pregnancy, the Neonatal Period, and Infancy
por: Gawlik, Nicola R., et al.
Publicado: (2020)

Ultrastructural Characteristics of DHA-Induced Pyroptosis
por: Herr, Deron R., et al.
Publicado: (2020)

High Variability in Erythrocyte, Plasma and Whole Blood EPA and DHA Levels in Response to Supplementation
por: Sparkes, Cassandra, et al.
Publicado: (2020)

A maternal erythrocyte DHA content of approximately 6 g% is the DHA status at which intrauterine DHA biomagnifications turns into bioattenuation and postnatal infant DHA equilibrium is reached
por: Luxwolda, Martine F., et al.
Publicado: (2011)

DHA and Its Elaborated Modulation of Antioxidant Defenses of the Brain: Implications in Aging and AD Neurodegeneration
por: Díaz, Mario, et al.
Publicado: (2021)

Correction: Sugasini et al. Efficient Enrichment of Retinal DHA with Dietary Lysophosphatidylcholine-DHA: Potential Application for Retinopathies. Nutrients 2020, 12, 3114
por: Sugasini, Dhavamani, et al.
Publicado: (2021)

Effect of Dietary ω-3 Polyunsaturated Fatty Acid DHA on Glycolytic Enzymes and Warburg Phenotypes in Cancer
por: Manzi, Laura, et al.
Publicado: (2015)

N-3 PUFA Deficiency Aggravates Streptozotocin-Induced Pancreatic Injury in Mice but Dietary Supplementation with DHA/EPA Protects the Pancreas via Suppressing Inflammation, Oxidative Stress and Apoptosis
por: Zou, Hong-Yu, et al.
Publicado: (2023)

Impact of DHA on Metabolic Diseases from Womb to Tomb
por: Arnoldussen, Ilse A. C., et al.
Publicado: (2014)

What was lost in translation in the DHA trial is whom you should intend to treat
por: Frautschy, Sally A, et al.
Publicado: (2011)

Improvement of retinal function in Alzheimer disease-associated retinopathy by dietary lysophosphatidylcholine-EPA/DHA
por: Sugasini, Dhavamani, et al.
Publicado: (2023)

Towards an Optimized Fetal DHA Accretion: Differences on Maternal DHA Supplementation Using Phospholipids vs. Triglycerides during Pregnancy in Different Models
por: Gázquez, Antonio, et al.
Publicado: (2021)

Why Have the Benefits of DHA Not Been Borne Out in the Treatment and Prevention of Alzheimer’s Disease? A Narrative Review Focused on DHA Metabolism and Adipose Tissue
por: Heath, Rory J., et al.
Publicado: (2021)

The Efficacy of MAG-DHA for Correcting AA/DHA Imbalance of Cystic Fibrosis Patients
por: Morin, Caroline, et al.
Publicado: (2018)

Green Nut Oil or DHA Supplementation Restored Decreased Distribution Levels of DHA Containing Phosphatidylcholines in the Brain of a Mouse Model of Dementia
por: Islam, Ariful, et al.
Publicado: (2020)

The Impact of Cholesterol, DHA, and Sphingolipids on Alzheimer's Disease
por: Grimm, Marcus O. W., et al.
Publicado: (2013)

Attenuation of Metabolic Syndrome by EPA/DHA Ethyl Esters in Testosterone-Deficient Obese Rats
por: Bhandarkar, Nikhil S., et al.
Publicado: (2018)

Whole body synthesis rates of DHA from α-linolenic acid are greater than brain DHA accretion and uptake rates in adult rats
por: Domenichiello, Anthony F., et al.
Publicado: (2014)

In Vivo Digestion of Egg Products Enriched with DHA: Effect of the Food Matrix on DHA Bioavailability
por: Pineda-Vadillo, Carlos, et al.
Publicado: (2020)

Docosahexaenoic Acid (DHA) Bioavailability in Humans after Oral Intake of DHA-Containing Triacylglycerol or the Structured Phospholipid AceDoPC(®)
por: Hachem, Mayssa, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_sn5oa39ffh6l1fdmrh8rbhogob