Morphological and Genetic Diversity of Cucumber (Cucumis sativus L.) Fruit Development

Cucumber (Cucumis sativus L.) fruits, which are eaten at an immature stage of development, can vary extensively in morphological features such as size, shape, waxiness, spines, warts, and flesh thickness. Different types of cucumbers that vary in these morphological traits are preferred throughout t...

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Detalles Bibliográficos
Autores principales: Grumet, Rebecca, Lin, Ying-Chen, Rett-Cadman, Stephanie, Malik, Ajaz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9824707/
https://www.ncbi.nlm.nih.gov/pubmed/36616152
http://dx.doi.org/10.3390/plants12010023

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9824707/
https://www.ncbi.nlm.nih.gov/pubmed/36616152
http://dx.doi.org/10.3390/plants12010023

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