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Determinants of minimum dietary diversity of lactating mothers in rural northern region of Bangladesh: A community-based cross-sectional study

BACKGROUND: Breastfeeding requires additional diversified foods for the nutritional requirements of mothers and children, especially in preventing micronutrient deficiencies. The minimum dietary diversity for women (MDD-W) is a proxy indicator of micronutrient adequacy for women. OBJECTIVES: This st...

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Autores principales: Shaun, Md Mahbubul Alam, Nizum, Md Wahidur Rahman, Shuvo, Md Asaduzzaman, Fayeza, Fahmida, Faruk, Md Omar, Alam, Md Fakrul, Hawlader, Mohammad Delwer Hossain, Mali, Sujan Kanti
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9826838/
https://www.ncbi.nlm.nih.gov/pubmed/36632115
http://dx.doi.org/10.1016/j.heliyon.2022.e12776
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author Shaun, Md Mahbubul Alam
Nizum, Md Wahidur Rahman
Shuvo, Md Asaduzzaman
Fayeza, Fahmida
Faruk, Md Omar
Alam, Md Fakrul
Hawlader, Mohammad Delwer Hossain
Mali, Sujan Kanti
author_facet Shaun, Md Mahbubul Alam
Nizum, Md Wahidur Rahman
Shuvo, Md Asaduzzaman
Fayeza, Fahmida
Faruk, Md Omar
Alam, Md Fakrul
Hawlader, Mohammad Delwer Hossain
Mali, Sujan Kanti
author_sort Shaun, Md Mahbubul Alam
collection PubMed
description BACKGROUND: Breastfeeding requires additional diversified foods for the nutritional requirements of mothers and children, especially in preventing micronutrient deficiencies. The minimum dietary diversity for women (MDD-W) is a proxy indicator of micronutrient adequacy for women. OBJECTIVES: This study aimed to identify the determinants associated with MDD in lactating women. METHODS: A community-based cross-sectional study was conducted among lactating mothers having at least one live birth in last three years from two districts of Bangladesh between 31(st) May 2021 and 9(th) June 2021. Dietary and socio-demographic information was obtained using a single 24-h recall and socio-economic status questionnaires. MDD was defined as at least four food groups consumed in the last 24 hours. In binary logistic regression, adjusted models were used to assess the relationship between MDD and socio-economic factors. RESULTS: The mean Dietary Diversity Score (DDS) was 3.9 ± 1.2. The MDD was met by 29.7% of women. Respondent's ages 20–24 years [Adjusted Odds Ratio (AOR) = 0.5; 95% CI: 0.3–0.9], 25–34 years [AOR = 0.5; 95% CI: 0.3–0.8], and 35–49 years [AOR = 0.5; 95% CI: 0.2–0.9], husband's academic qualifications more than 12 years [AOR = 1.9; 95% CI: 1.0–3.7], family income more than 15000 BDT per month [AOR = 2.3; 95% CI: 1.2–4.3], and husband's profession as a day labor [AOR = 0.5; 95% CI: 0.3–0.7] were significant factors to have MDD. CONCLUSIONS: DDS and MDD were very poor among the mothers, whereas women's age, husband's education, and the family's monthly income were independent determinants of MDD. Special interventions may be needed to improve MDD.
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spelling pubmed-98268382023-01-10 Determinants of minimum dietary diversity of lactating mothers in rural northern region of Bangladesh: A community-based cross-sectional study Shaun, Md Mahbubul Alam Nizum, Md Wahidur Rahman Shuvo, Md Asaduzzaman Fayeza, Fahmida Faruk, Md Omar Alam, Md Fakrul Hawlader, Mohammad Delwer Hossain Mali, Sujan Kanti Heliyon Research Article BACKGROUND: Breastfeeding requires additional diversified foods for the nutritional requirements of mothers and children, especially in preventing micronutrient deficiencies. The minimum dietary diversity for women (MDD-W) is a proxy indicator of micronutrient adequacy for women. OBJECTIVES: This study aimed to identify the determinants associated with MDD in lactating women. METHODS: A community-based cross-sectional study was conducted among lactating mothers having at least one live birth in last three years from two districts of Bangladesh between 31(st) May 2021 and 9(th) June 2021. Dietary and socio-demographic information was obtained using a single 24-h recall and socio-economic status questionnaires. MDD was defined as at least four food groups consumed in the last 24 hours. In binary logistic regression, adjusted models were used to assess the relationship between MDD and socio-economic factors. RESULTS: The mean Dietary Diversity Score (DDS) was 3.9 ± 1.2. The MDD was met by 29.7% of women. Respondent's ages 20–24 years [Adjusted Odds Ratio (AOR) = 0.5; 95% CI: 0.3–0.9], 25–34 years [AOR = 0.5; 95% CI: 0.3–0.8], and 35–49 years [AOR = 0.5; 95% CI: 0.2–0.9], husband's academic qualifications more than 12 years [AOR = 1.9; 95% CI: 1.0–3.7], family income more than 15000 BDT per month [AOR = 2.3; 95% CI: 1.2–4.3], and husband's profession as a day labor [AOR = 0.5; 95% CI: 0.3–0.7] were significant factors to have MDD. CONCLUSIONS: DDS and MDD were very poor among the mothers, whereas women's age, husband's education, and the family's monthly income were independent determinants of MDD. Special interventions may be needed to improve MDD. Elsevier 2022-12-30 /pmc/articles/PMC9826838/ /pubmed/36632115 http://dx.doi.org/10.1016/j.heliyon.2022.e12776 Text en © 2022 The Author(s) https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Research Article
Shaun, Md Mahbubul Alam
Nizum, Md Wahidur Rahman
Shuvo, Md Asaduzzaman
Fayeza, Fahmida
Faruk, Md Omar
Alam, Md Fakrul
Hawlader, Mohammad Delwer Hossain
Mali, Sujan Kanti
Determinants of minimum dietary diversity of lactating mothers in rural northern region of Bangladesh: A community-based cross-sectional study
title Determinants of minimum dietary diversity of lactating mothers in rural northern region of Bangladesh: A community-based cross-sectional study
title_full Determinants of minimum dietary diversity of lactating mothers in rural northern region of Bangladesh: A community-based cross-sectional study
title_fullStr Determinants of minimum dietary diversity of lactating mothers in rural northern region of Bangladesh: A community-based cross-sectional study
title_full_unstemmed Determinants of minimum dietary diversity of lactating mothers in rural northern region of Bangladesh: A community-based cross-sectional study
title_short Determinants of minimum dietary diversity of lactating mothers in rural northern region of Bangladesh: A community-based cross-sectional study
title_sort determinants of minimum dietary diversity of lactating mothers in rural northern region of bangladesh: a community-based cross-sectional study
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9826838/
https://www.ncbi.nlm.nih.gov/pubmed/36632115
http://dx.doi.org/10.1016/j.heliyon.2022.e12776
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