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Iodine concentration level, availability of adequately iodised salt and proper utilisation, and its influencing factors among households in Eastern Ethiopia: a community-based cross-sectional study

OBJECTIVE: The availability of iodine concentration in iodised salt at the household level does not guarantee the prevention of iodine deficiency disorders, but it can be significantly assured through proper utilisation. In eastern Ethiopia, there are no data on the use of iodised salt at the househ...

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Autores principales: Kebebew, Esrom, Derese, Tariku, Bogale, Getu, Berhane, Anteneh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9827238/
https://www.ncbi.nlm.nih.gov/pubmed/36609333
http://dx.doi.org/10.1136/bmjopen-2022-064041
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author Kebebew, Esrom
Derese, Tariku
Bogale, Getu
Berhane, Anteneh
author_facet Kebebew, Esrom
Derese, Tariku
Bogale, Getu
Berhane, Anteneh
author_sort Kebebew, Esrom
collection PubMed
description OBJECTIVE: The availability of iodine concentration in iodised salt at the household level does not guarantee the prevention of iodine deficiency disorders, but it can be significantly assured through proper utilisation. In eastern Ethiopia, there are no data on the use of iodised salt at the household level. The purpose of this study was to determine the iodine concentration, the coverage of adequately iodised salt and the factors that influencing the proper iodised salt utilisation in households. DESIGN: A community-based cross-sectional study was conducted. Data were collected through face-to-face interviews and iodine concentration was determined using the WYD Checker iodine test. We used the logistic generalised estimating equation statistical analysis method to assess the factors that affect proper iodised salt utilisation at a household level. SETTING: The study was conducted in Dire Dawa City Administration, Eastern Ethiopia. PARTICIPANTS: A total of 473 households were selected using one-stage sampling technique. PRIMARY MEASURES: Iodine concentration, availability of adequately iodised salt and proper utilisation were primary outcomes of this study. RESULTS: Only 37% of households found sufficient iodine concentration in iodised salt, while only 25.2% of households used iodised salt properly. College or above education (adjusted OR=5.1, 95% CI: 1.2 to 21.6, p=0.024), good knowledge (adjusted OR=5.3, 95% CI: 4.3 to 13.4, p<0.0001), good attitude (adjusted OR=4.2, 95% CI: 2.5 to 7.0, p<0.0001) and household with family size >5 (adjusted OR=0.39, 95% CI: 0.23 to 0.7) were significantly associated with proper utilisation of iodised salt. CONCLUSIONS: Adequate coverage and iodised salt utilisation were low. The proper use of iodised salt is associated with educational status, family size, knowledge and attitudes. Raising public awareness, health promotion and continuous regulation of iodine concentration at all levels by regulatory bodies are important strategies for addressing the public health problems of iodine deficiency and related diseases.
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spelling pubmed-98272382023-01-10 Iodine concentration level, availability of adequately iodised salt and proper utilisation, and its influencing factors among households in Eastern Ethiopia: a community-based cross-sectional study Kebebew, Esrom Derese, Tariku Bogale, Getu Berhane, Anteneh BMJ Open Nutrition and Metabolism OBJECTIVE: The availability of iodine concentration in iodised salt at the household level does not guarantee the prevention of iodine deficiency disorders, but it can be significantly assured through proper utilisation. In eastern Ethiopia, there are no data on the use of iodised salt at the household level. The purpose of this study was to determine the iodine concentration, the coverage of adequately iodised salt and the factors that influencing the proper iodised salt utilisation in households. DESIGN: A community-based cross-sectional study was conducted. Data were collected through face-to-face interviews and iodine concentration was determined using the WYD Checker iodine test. We used the logistic generalised estimating equation statistical analysis method to assess the factors that affect proper iodised salt utilisation at a household level. SETTING: The study was conducted in Dire Dawa City Administration, Eastern Ethiopia. PARTICIPANTS: A total of 473 households were selected using one-stage sampling technique. PRIMARY MEASURES: Iodine concentration, availability of adequately iodised salt and proper utilisation were primary outcomes of this study. RESULTS: Only 37% of households found sufficient iodine concentration in iodised salt, while only 25.2% of households used iodised salt properly. College or above education (adjusted OR=5.1, 95% CI: 1.2 to 21.6, p=0.024), good knowledge (adjusted OR=5.3, 95% CI: 4.3 to 13.4, p<0.0001), good attitude (adjusted OR=4.2, 95% CI: 2.5 to 7.0, p<0.0001) and household with family size >5 (adjusted OR=0.39, 95% CI: 0.23 to 0.7) were significantly associated with proper utilisation of iodised salt. CONCLUSIONS: Adequate coverage and iodised salt utilisation were low. The proper use of iodised salt is associated with educational status, family size, knowledge and attitudes. Raising public awareness, health promotion and continuous regulation of iodine concentration at all levels by regulatory bodies are important strategies for addressing the public health problems of iodine deficiency and related diseases. BMJ Publishing Group 2023-01-06 /pmc/articles/PMC9827238/ /pubmed/36609333 http://dx.doi.org/10.1136/bmjopen-2022-064041 Text en © Author(s) (or their employer(s)) 2023. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. https://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ (https://creativecommons.org/licenses/by-nc/4.0/) .
spellingShingle Nutrition and Metabolism
Kebebew, Esrom
Derese, Tariku
Bogale, Getu
Berhane, Anteneh
Iodine concentration level, availability of adequately iodised salt and proper utilisation, and its influencing factors among households in Eastern Ethiopia: a community-based cross-sectional study
title Iodine concentration level, availability of adequately iodised salt and proper utilisation, and its influencing factors among households in Eastern Ethiopia: a community-based cross-sectional study
title_full Iodine concentration level, availability of adequately iodised salt and proper utilisation, and its influencing factors among households in Eastern Ethiopia: a community-based cross-sectional study
title_fullStr Iodine concentration level, availability of adequately iodised salt and proper utilisation, and its influencing factors among households in Eastern Ethiopia: a community-based cross-sectional study
title_full_unstemmed Iodine concentration level, availability of adequately iodised salt and proper utilisation, and its influencing factors among households in Eastern Ethiopia: a community-based cross-sectional study
title_short Iodine concentration level, availability of adequately iodised salt and proper utilisation, and its influencing factors among households in Eastern Ethiopia: a community-based cross-sectional study
title_sort iodine concentration level, availability of adequately iodised salt and proper utilisation, and its influencing factors among households in eastern ethiopia: a community-based cross-sectional study
topic Nutrition and Metabolism
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9827238/
https://www.ncbi.nlm.nih.gov/pubmed/36609333
http://dx.doi.org/10.1136/bmjopen-2022-064041
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