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Environmental interference of plant−microbe interactions
Environmental stresses can compromise the interactions of plants with beneficial microbes. In the present review, experimental results showing that stresses negatively affect the abundance and/or functionality of plant beneficial microbes are summarized. It is proposed that the environmental interfe...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9828629/ https://www.ncbi.nlm.nih.gov/pubmed/36180415 http://dx.doi.org/10.1111/pce.14455 |
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author | Bastías, Daniel A. Balestrini, Raffaella Pollmann, Stephan Gundel, Pedro E. |
author_facet | Bastías, Daniel A. Balestrini, Raffaella Pollmann, Stephan Gundel, Pedro E. |
author_sort | Bastías, Daniel A. |
collection | PubMed |
description | Environmental stresses can compromise the interactions of plants with beneficial microbes. In the present review, experimental results showing that stresses negatively affect the abundance and/or functionality of plant beneficial microbes are summarized. It is proposed that the environmental interference of these plant−microbe interactions is explained by the stress‐mediated induction of plant signalling pathways associated with defence hormones and reactive oxygen species. These plant responses are recognized to regulate beneficial microbes within plants. The direct negative effect of stresses on microbes may also contribute to the environmental regulation of these plant mutualisms. It is also posited that, in stress situations, beneficial microbes harbour mechanisms that contribute to maintain the mutualistic associations. Beneficial microbes produce effector proteins and increase the antioxidant levels in plants that counteract the detrimental effects of plant stress responses on them. In addition, they deliver specific stress‐protective mechanisms that assist to their plant hosts to mitigate the negative effects of stresses. Our study contributes to understanding how environmental stresses affect plant−microbe interactions and highlights why beneficial microbes can still deliver benefits to plants in stressful environments. |
format | Online Article Text |
id | pubmed-9828629 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-98286292023-01-10 Environmental interference of plant−microbe interactions Bastías, Daniel A. Balestrini, Raffaella Pollmann, Stephan Gundel, Pedro E. Plant Cell Environ Invited Review Environmental stresses can compromise the interactions of plants with beneficial microbes. In the present review, experimental results showing that stresses negatively affect the abundance and/or functionality of plant beneficial microbes are summarized. It is proposed that the environmental interference of these plant−microbe interactions is explained by the stress‐mediated induction of plant signalling pathways associated with defence hormones and reactive oxygen species. These plant responses are recognized to regulate beneficial microbes within plants. The direct negative effect of stresses on microbes may also contribute to the environmental regulation of these plant mutualisms. It is also posited that, in stress situations, beneficial microbes harbour mechanisms that contribute to maintain the mutualistic associations. Beneficial microbes produce effector proteins and increase the antioxidant levels in plants that counteract the detrimental effects of plant stress responses on them. In addition, they deliver specific stress‐protective mechanisms that assist to their plant hosts to mitigate the negative effects of stresses. Our study contributes to understanding how environmental stresses affect plant−microbe interactions and highlights why beneficial microbes can still deliver benefits to plants in stressful environments. John Wiley and Sons Inc. 2022-10-12 2022-12 /pmc/articles/PMC9828629/ /pubmed/36180415 http://dx.doi.org/10.1111/pce.14455 Text en © 2022 The Authors. Plant, Cell & Environment published by John Wiley & Sons Ltd. https://creativecommons.org/licenses/by-nc/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by-nc/4.0/ (https://creativecommons.org/licenses/by-nc/4.0/) License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited and is not used for commercial purposes. |
spellingShingle | Invited Review Bastías, Daniel A. Balestrini, Raffaella Pollmann, Stephan Gundel, Pedro E. Environmental interference of plant−microbe interactions |
title | Environmental interference of plant−microbe interactions |
title_full | Environmental interference of plant−microbe interactions |
title_fullStr | Environmental interference of plant−microbe interactions |
title_full_unstemmed | Environmental interference of plant−microbe interactions |
title_short | Environmental interference of plant−microbe interactions |
title_sort | environmental interference of plant−microbe interactions |
topic | Invited Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9828629/ https://www.ncbi.nlm.nih.gov/pubmed/36180415 http://dx.doi.org/10.1111/pce.14455 |
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