Elemental composition, total fatty acids, soluble sugar content and essential oils of flowers and leaves of Moringa oleifera cultivated in Southern Portugal

The evaluation of the elemental content of moringa leaves and flowers by Energy Dispersive X-Ray Fluorescence Spectrometry revealed that the leaves are a good source of some macro (Ca and K) and micronutrients (Mn) beyond the presence of important polyunsaturated fatty acids (PUFAs), essential in hu...

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Detalles Bibliográficos
Autores principales: Monteiro, Josélia, Scotti-Campos, Paula, Pais, Isabel, Figueiredo, A. Cristina, Viegas, Dulce, Reboredo, Fernando
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9830163/
https://www.ncbi.nlm.nih.gov/pubmed/36636210
http://dx.doi.org/10.1016/j.heliyon.2022.e12647

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9830163/
https://www.ncbi.nlm.nih.gov/pubmed/36636210
http://dx.doi.org/10.1016/j.heliyon.2022.e12647

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