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The ultra-processed food content of school meals and packed lunches in the United Kingdom (2008-2017)

BACKGROUND: British children have the highest ultra-processed food (UPF) intake in Europe, which is linked to adverse health outcomes. Schools are posited as a setting for dietary intervention, yet the level of UPFs consumed at schools is currently unknown. This study aimed to describe the UPF conte...

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Detalles Bibliográficos
Autores principales:	Parnham, JC, Chang, K, Rauber, F, Levy, RB, von Hinke, S, Laverty, AA, Millett, C, Vamos, EP
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2022
Materias:	Parallel Programme
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9833632/ http://dx.doi.org/10.1093/eurpub/ckac129.416

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