Cargando…

Molecular identification and biocontrol of ochratoxigenic fungi and ochratoxin A in animal feed marketed in the state of Qatar

Ochratoxin A (OTA) is a toxic fungal metabolite produced by some Aspergillus and Penicillium species. This work was designed to explore the presence of OTA and ochratoxigenic fungi in feed grains marketed in Qatar and their biological control by a bacterium (Burkholderia cepacia). Significantly high...

Descripción completa

Detalles Bibliográficos
Autores principales:	Alsalabi, Fatma Ali, Hassan, Zahoor Ul, Al-Thani, Roda F., Jaoua, Samir
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2023
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9840141/ https://www.ncbi.nlm.nih.gov/pubmed/36647362 http://dx.doi.org/10.1016/j.heliyon.2023.e12835

Ejemplares similares

In-Vitro Application of a Qatari Burkholderia cepacia strain (QBC03) in the Biocontrol of Mycotoxigenic Fungi and in the Reduction of Ochratoxin A biosynthesis by Aspergillus carbonarius
por: Zeidan, Randa, et al.
Publicado: (2019)

Study on the presence of ochratoxin α in cultures of ochratoxigenic and non- ochratoxigenic strains of Aspergillus carbonarius
por: Bragulat, M. Rosa, et al.
Publicado: (2017)

Lactic Acid Bacteria as Potential Agents for Biocontrol of Aflatoxigenic and Ochratoxigenic Fungi
por: Mateo, Eva María, et al.
Publicado: (2022)

Isolation of a Novel Kluyveromyces marxianus Strain QKM-4 and Evidence of Its Volatilome Production and Binding Potentialities in the Biocontrol of Toxigenic Fungi and Their Mycotoxins
por: Alasmar, Reem, et al.
Publicado: (2020)

Occurrence of Mycotoxins and Toxigenic Fungi in Cereals and Application of Yeast Volatiles for Their Biological Control
por: Alkuwari, Asma, et al.
Publicado: (2022)

Prevalence of toxigenic fungi and mycotoxins in Arabic coffee (Coffea arabica): Protective role of traditional coffee roasting, brewing and bacterial volatiles
por: Al Attiya, Wadha, et al.
Publicado: (2021)

Application of Low-Fermenting Yeast Lachancea thermotolerans for the Control of Toxigenic Fungi Aspergillus parasiticus, Penicillium verrucosum and Fusarium graminearum and Their Mycotoxins
por: Zeidan, Randa, et al.
Publicado: (2018)

Detection of multimycotoxins in camel feed and milk samples and their comparison with the levels in cow milk
por: Zeidan, Randa, et al.
Publicado: (2021)

Biocontrol Activity of Bacillus megaterium BM344-1 against Toxigenic Fungi
por: Saleh, Aya Ehab, et al.
Publicado: (2021)

Investigation and Application of Bacillus licheniformis Volatile Compounds for the Biological Control of Toxigenic Aspergillus and Penicillium spp
por: Ul Hassan, Zahoor, et al.
Publicado: (2019)

Genomic diversity in ochratoxigenic and non ochratoxigenic strains of Aspergillus carbonarius
por: Castellá, Gemma, et al.
Publicado: (2018)

Effects of Light on the Ochratoxigenic Fungi Aspergillus ochraceus and A. carbonarius
por: Zhang, Haiyong, et al.
Publicado: (2021)

Diversity of Bacillus thuringiensis Strains From Qatar as Shown by Crystal Morphology, δ-Endotoxins and Cry Gene Content
por: Nair, Kavita, et al.
Publicado: (2018)

Molecular characterization of ochratoxigenic fungi associated with poultry feedstuffs in Saudi Arabia
por: Gherbawy, Youssuf A., et al.
Publicado: (2020)

Dietary assessment of ochratoxin A in Chinese dark tea and inhibitory effects of tea polyphenols on ochratoxigenic Aspergillus niger
por: Zhao, Yi-qiao, et al.
Publicado: (2022)

Perfume Guns: Potential of Yeast Volatile Organic Compounds in the Biological Control of Mycotoxin-Producing Fungi
por: Oufensou, Safa, et al.
Publicado: (2023)

Ochratoxigenic fungi associated with green coffee beans (Coffea arabica L.) in conventional and organic cultivation in Brazil
por: de Fátima Rezende, Elisângela, et al.
Publicado: (2013)

Inhibitory Effect of Polypeptides Produced by Brevibacillus brevis on Ochratoxigenic Fungi in the Process of Pile-Fermentation of Post-Fermented Tea
por: Zhao, Zhenjun, et al.
Publicado: (2022)

Ochratoxin A Management in Vineyards by Lobesia botrana Biocontrol
por: Cozzi, Giuseppe, et al.
Publicado: (2013)

Detection of mycobiota, aflatoxigenic and ochratoxigenic genes, and cytotoxic ability in spices
por: El‐Dawy, Eman Gamal Abd Elnaser, et al.
Publicado: (2019)

Ochratoxin A in Dry-Cured Ham: OTA-Producing Fungi, Prevalence, Detection Methods, and Biocontrol Strategies—A Review
por: Chen, Yuanshan, et al.
Publicado: (2022)

Ochratoxins in Feed, a Risk for Animal and Human Health: Control Strategies
por: Denli, Muzaffer, et al.
Publicado: (2010)

Occurrence of Ochratoxin a in Animal Tissues and Feeds in Poland in 2014–2016
por: Pietruszka, Katarzyna, et al.
Publicado: (2017)

Ochratoxin A: Carryover from animal feed into livestock and the mitigation strategies
por: Ganesan, Abirami Ramu, et al.
Publicado: (2021)

Risks for animal health related to the presence of ochratoxin A (OTA) in feed
por: Schrenk, Dieter, et al.
Publicado: (2023)

Ochratoxin A Defective Aspergillus carbonarius Mutants as Potential Biocontrol Agents
por: Llobregat, Belén, et al.
Publicado: (2022)

The Replacement of five Consecutive Amino Acids in the Cyt1A Protein of Bacillus thuringiensis Enhances its Cytotoxic Activity against Lung Epithelial Cancer Cells
por: Nair, Kavita, et al.
Publicado: (2018)

Endophytes and Halophytes to Remediate Industrial Wastewater and Saline Soils: Perspectives from Qatar
por: Yasseen, Bassam T., et al.
Publicado: (2022)

A rapid market survey on the availability of car seats in Qatar: Implications for child passenger safety
por: Consunji, Rafael, et al.
Publicado: (2019)

Bacillus thuringiensis strains isolated from Qatari soil, synthesizing δ-endotoxins highly active against the disease vector insect Aedes aegypti Bora Bora
por: Nair, Kavita, et al.
Publicado: (2020)

Biodegradation of Ochratoxin A for Food and Feed Decontamination
por: Abrunhosa, Luís, et al.
Publicado: (2010)

Ochratoxin A Producing Fungi, Biosynthetic Pathway and Regulatory Mechanisms
por: Wang, Yan, et al.
Publicado: (2016)

Potential for native hydrocarbon-degrading bacteria to remediate highly weathered oil-polluted soils in Qatar through self-purification and bioaugmentation in biopiles
por: AlKaabi, Nasser, et al.
Publicado: (2020)

Biocontrol of Penicillium nordicum Growth and Ochratoxin A Production by Native Yeasts of Dry Cured Ham
por: Virgili, Roberta, et al.
Publicado: (2012)

Diversity, Concentration and Dynamics of Culturable Fungal Bioaerosols at Doha, Qatar
por: Fayad, Raghdaa K., et al.
Publicado: (2020)

Ochratoxigenic Black Species of Aspergilli in Grape Fruits of Northern Italy Identified by an Improved PCR-RFLP Procedure
por: Spadaro, Davide, et al.
Publicado: (2012)

Functional Characterization of the alb1 Orthologue Gene in the Ochratoxigenic Fungus Aspergillus carbonarius (AC49 strain)
por: Gerin, Donato, et al.
Publicado: (2018)

cAMP Signalling Pathway in Biocontrol Fungi
por: Sun, Zhan-Bin, et al.
Publicado: (2022)

Mycotoxin Determination in Animal Feed: An LC-FLD Method for Simultaneous Quantification of Aflatoxins, Ochratoxins and Zearelanone in This Matrix
por: Muñoz-Solano, Borja, et al.
Publicado: (2020)

Identification of Ochratoxin A Producing Fungi Associated with Fresh and Dry Liquorice
por: Chen, Amanda Juan, et al.
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_tbqojf499ar4tdp0lr53s7pln3