Cargando…
Nutrition care processes across hospitalisation in critically ill patients with COVID-19 in Australia: A multicentre prospective observational study
BACKGROUND: The COVID-19 pandemic highlighted major challenges with usual nutrition care processes, leading to reports of malnutrition and nutrition-related issues in these patients. OBJECTIVE: The objective of this study was to describe nutrition-related service delivery practices across hospitalis...
Autores principales: | Ridley, Emma J., Chapple, Lee-anne S., Ainscough, Kate, Burrell, Aidan, Campbell, Lewis, Dux, Claire, Ferrie, Suzie, Fetterplace, Kate, Jamei, Matin, King, Victoria, Neto, Ary Serpa, Nichol, Alistair, Osland, Emma, Paul, Eldho, Summers, Matthew, Marshall, Andrea P., Udy, Andrew |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Published by Elsevier Ltd on behalf of Australian College of Critical Care Nurses Ltd.
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9842626/ https://www.ncbi.nlm.nih.gov/pubmed/36806392 http://dx.doi.org/10.1016/j.aucc.2023.01.003 |
Ejemplares similares
-
Nutrition delivery across hospitalisation in critically ill patients with COVID-19: An observational study of the Australian experience
por: Chapple, Lee-anne S., et al.
Publicado: (2023) -
Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (COVID-19) in Australia and New Zealand
por: Chapple, Lee-anne S., et al.
Publicado: (2020) -
Nutrition guidelines for critically ill adults admitted with COVID-19: Is there consensus?
por: Chapple, Lee-anne S., et al.
Publicado: (2021) -
Reply: COVID-19 Is Not Comparable to H1N1 Influenza
por: Udy, Andrew A., et al.
Publicado: (2022) -
Six-month outcomes following venovenous ECMO for severe COVID-19 and viral pneumonitis: 2019-2020 Australian experience
por: Burrell, Aidan J.C., et al.
Publicado: (2023)