Cargando…
Immunotherapy-induced neutralizing antibodies disrupt allergen binding and sustain allergen tolerance in peanut allergy
In IgE-mediated food allergies, exposure to the allergen activates systemic allergic responses. Oral immunotherapy (OIT) treats food allergies through incremental increases in oral allergen exposure. However, OIT only induces sustained clinical tolerance and decreased basophil sensitivity in a subse...
Autores principales: | LaHood, Nicole A., Min, Jungki, Keswani, Tarun, Richardson, Crystal M., Amoako, Kwasi, Zhou, Jingjia, Marini-Rapoport, Orlee, Bernard, Hervé, Hazebrouck, Stéphane, Shreffler, Wayne G., Love, J. Christopher, Pomes, Anna, Pedersen, Lars C., Mueller, Geoffrey A., Patil, Sarita U. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Clinical Investigation
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9843057/ https://www.ncbi.nlm.nih.gov/pubmed/36647835 http://dx.doi.org/10.1172/JCI164501 |
Ejemplares similares
-
Peanut Allergy, Allergen Composition, and Methods of Reducing Allergenicity: A Review
por: Zhou, Yang, et al.
Publicado: (2013) -
Heat processing of peanut seed enhances the sensitization potential of the major peanut allergen Ara h 6
por: Guillon, Blanche, et al.
Publicado: (2016) -
Basophil allergen threshold sensitivity, and peanut allergen components in relation to DBPCFC in children with suspected peanut allergy
por: Nilsson, Caroline, et al.
Publicado: (2011) -
Peanut allergens
por: Palladino, Chiara, et al.
Publicado: (2018) -
Oral Peanut Challenge Identifies an Allergy but the Peanut Allergen Threshold Sensitivity Is Not Reproducible
por: Glaumann, Susanne, et al.
Publicado: (2013)