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A Method to Measure the Diffusion Coefficient in Liquids
Molecular diffusion in liquids is a key process in numerous systems: it is often the reaction rate limiting factor in biological or chemical reaction. Molecular diffusion has been recognized as the ultimate mechanism by which substances concentration get homogenized and, thus, their mixing and dilut...
Autores principales: | Hamada, Mayumi, de Anna, Pietro |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Netherlands
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9849178/ https://www.ncbi.nlm.nih.gov/pubmed/36685615 http://dx.doi.org/10.1007/s11242-021-01704-0 |
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