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A cross-sectional survey of avian influenza knowledge among poultry farmworkers in Indonesia
BACKGROUND: Avian influenza (AI) poses a serious threat to global public health, especially the highly pathogenic form. Awareness and protective behavior among the public, particularly the high-risk populations, are essential for prevention and control. This study aimed to ascertain the level of AI...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
PeerJ Inc.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9851045/ https://www.ncbi.nlm.nih.gov/pubmed/36684680 http://dx.doi.org/10.7717/peerj.14600 |
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author | Rehman, Saifur Shehzad, Aamir Andriyani, Lisa Dyah Effendi, Mustofa Helmi Abadeen, Zain Ul Ilyas Khan, Muhammad Bilal, Muhammad |
author_facet | Rehman, Saifur Shehzad, Aamir Andriyani, Lisa Dyah Effendi, Mustofa Helmi Abadeen, Zain Ul Ilyas Khan, Muhammad Bilal, Muhammad |
author_sort | Rehman, Saifur |
collection | PubMed |
description | BACKGROUND: Avian influenza (AI) poses a serious threat to global public health, especially the highly pathogenic form. Awareness and protective behavior among the public, particularly the high-risk populations, are essential for prevention and control. This study aimed to ascertain the level of AI knowledge among Indonesia’s poultry farmworkers. METHODS: This was a cross-sectional study conducted online. A predesigned standardized questionnaire, containing six demographic questions and 14 questions on AI knowledge, was used. The questionnaire was distributed via WhatsApp and email platforms. Volunteers (respondents) included 119 men and 81 women, aged 18–50 years, who work on poultry farms in Indonesia. Data were analyzed using the chi-squared and Fisher exact tests. RESULTS: The study’s findings revealed that more than two-thirds (67.0%) of the respondents had heard about AI. Their primary sources of information were health workers (36.0%) and media, especially television (34.0%). The majority of the participants (91.3%) had good knowledge about AI as a contagious infection, transmissible from birds to other birds, animals, or humans. A total of 76.8% of the respondents believed that poultry workers and veterinarians were at high risk of contracting AI infection. CONCLUSIONS: The study concluded that poultry workers had good knowledge about AI infection, transmission, and risk variables. Health workers and television were the main sources of information on AI. The level of AI knowledge was high among the respondents. |
format | Online Article Text |
id | pubmed-9851045 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | PeerJ Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-98510452023-01-20 A cross-sectional survey of avian influenza knowledge among poultry farmworkers in Indonesia Rehman, Saifur Shehzad, Aamir Andriyani, Lisa Dyah Effendi, Mustofa Helmi Abadeen, Zain Ul Ilyas Khan, Muhammad Bilal, Muhammad PeerJ Agricultural Science BACKGROUND: Avian influenza (AI) poses a serious threat to global public health, especially the highly pathogenic form. Awareness and protective behavior among the public, particularly the high-risk populations, are essential for prevention and control. This study aimed to ascertain the level of AI knowledge among Indonesia’s poultry farmworkers. METHODS: This was a cross-sectional study conducted online. A predesigned standardized questionnaire, containing six demographic questions and 14 questions on AI knowledge, was used. The questionnaire was distributed via WhatsApp and email platforms. Volunteers (respondents) included 119 men and 81 women, aged 18–50 years, who work on poultry farms in Indonesia. Data were analyzed using the chi-squared and Fisher exact tests. RESULTS: The study’s findings revealed that more than two-thirds (67.0%) of the respondents had heard about AI. Their primary sources of information were health workers (36.0%) and media, especially television (34.0%). The majority of the participants (91.3%) had good knowledge about AI as a contagious infection, transmissible from birds to other birds, animals, or humans. A total of 76.8% of the respondents believed that poultry workers and veterinarians were at high risk of contracting AI infection. CONCLUSIONS: The study concluded that poultry workers had good knowledge about AI infection, transmission, and risk variables. Health workers and television were the main sources of information on AI. The level of AI knowledge was high among the respondents. PeerJ Inc. 2023-01-16 /pmc/articles/PMC9851045/ /pubmed/36684680 http://dx.doi.org/10.7717/peerj.14600 Text en ©2023 Rehman et al. https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, reproduction and adaptation in any medium and for any purpose provided that it is properly attributed. For attribution, the original author(s), title, publication source (PeerJ) and either DOI or URL of the article must be cited. |
spellingShingle | Agricultural Science Rehman, Saifur Shehzad, Aamir Andriyani, Lisa Dyah Effendi, Mustofa Helmi Abadeen, Zain Ul Ilyas Khan, Muhammad Bilal, Muhammad A cross-sectional survey of avian influenza knowledge among poultry farmworkers in Indonesia |
title | A cross-sectional survey of avian influenza knowledge among poultry farmworkers in Indonesia |
title_full | A cross-sectional survey of avian influenza knowledge among poultry farmworkers in Indonesia |
title_fullStr | A cross-sectional survey of avian influenza knowledge among poultry farmworkers in Indonesia |
title_full_unstemmed | A cross-sectional survey of avian influenza knowledge among poultry farmworkers in Indonesia |
title_short | A cross-sectional survey of avian influenza knowledge among poultry farmworkers in Indonesia |
title_sort | cross-sectional survey of avian influenza knowledge among poultry farmworkers in indonesia |
topic | Agricultural Science |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9851045/ https://www.ncbi.nlm.nih.gov/pubmed/36684680 http://dx.doi.org/10.7717/peerj.14600 |
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