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Metabolic Fate of Orally Ingested Proanthocyanidins through the Digestive Tract
Proanthocyanidins (PACs), which are oligomers or polymers of flavan-3ols with potent antioxidative activity, are well known to exert a variety of beneficial health effects. Nonetheless, their bioaccessibility and bioavailability have been poorly assessed. In this review, we focused on the metabolic...
Autores principales: | Niwano, Yoshimi, Kohzaki, Hidetsugu, Shirato, Midori, Shishido, Shunichi, Nakamura, Keisuke |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9854439/ https://www.ncbi.nlm.nih.gov/pubmed/36670878 http://dx.doi.org/10.3390/antiox12010017 |
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