Cargando…
Heat Shock Protein Response to Stress in Poultry: A Review
SIMPLE SUMMARY: The demand for poultry production is growing along with the human population, and supplying sufficient animal protein remains an ultimate priority. Securing food for future generations may have wide-ranging implications for poultry well-being. Heat shock proteins (HSPs) have been stu...
Autores principales: | Balakrishnan, Krishnan Nair, Ramiah, Suriya Kumari, Zulkifli, Idrus |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9854570/ https://www.ncbi.nlm.nih.gov/pubmed/36670857 http://dx.doi.org/10.3390/ani13020317 |
Ejemplares similares
-
Effects of Thermal Manipulation on mRNA Regulation of Response Genes Regarding Improvement of Thermotolerance Adaptation in Chickens during Embryogenesis
por: Ramiah, Suriya Kumari, et al.
Publicado: (2022) -
Effects of Two Herbal Extracts and Virginiamycin Supplementation on Growth Performance, Intestinal Microflora Population and Fatty Acid Composition in Broiler Chickens
por: Ramiah, Suriya Kumari, et al.
Publicado: (2014) -
Chinese Herbal Medicines as Potential Agents for Alleviation of Heat Stress in Poultry
por: Shokryazdan, Parisa, et al.
Publicado: (2017) -
Impact of Feeding Fermented Palm Kernel Cake and High Dietary Fat on Nutrient Digestibility, Enzyme Activity, Intestinal Morphology and Intestinal Nutrient Transporters mRNA Expression in Broiler Chickens under Hot and Humid Conditions
por: Hakim, Ali Hanafiah, et al.
Publicado: (2022) -
Physiological, haematological and electroencephalographic responses to heat stress in Katjang and Boer goats
por: Syafiqa, Norsam N., et al.
Publicado: (2023)