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Vascular Relaxation and Blood Pressure Lowering Effects of Prunus mume in Rats
Prunus mume Siebold et Zuccarini is mainly consumed as processed fruits in beverages, vinegar, alcohol, or fruit syrup; studies have reported various functional effects. Many pharmacological and functional studies exist on fruit extracts or processed foods using fruits, however, efficacy studies on...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9854816/ https://www.ncbi.nlm.nih.gov/pubmed/36671646 http://dx.doi.org/10.3390/bioengineering10010074 |