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SnackTrack—An App-Based Tool to Assess the Influence of Digital and Physical Environments on Snack Choice
As food choices are usually processed subconsciously, both situational and food environment cues influence choice. This study developed and tested a mobile app to investigate the association between physical and digital environments on snack choices. SnackTrack was designed and used to collect data...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9862135/ https://www.ncbi.nlm.nih.gov/pubmed/36678219 http://dx.doi.org/10.3390/nu15020349 |
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author | Valenčič, Eva Beckett, Emma Collins, Clare E. Koroušić Seljak, Barbara Bucher, Tamara |
author_facet | Valenčič, Eva Beckett, Emma Collins, Clare E. Koroušić Seljak, Barbara Bucher, Tamara |
author_sort | Valenčič, Eva |
collection | PubMed |
description | As food choices are usually processed subconsciously, both situational and food environment cues influence choice. This study developed and tested a mobile app to investigate the association between physical and digital environments on snack choices. SnackTrack was designed and used to collect data on the snack choices of 188 users in real-life settings during an 8-week feasibility trial. The app asks users to take a photo of the food they are planning to consume and to provide additional information regarding the physical environment and context in which this food was eaten. The app also displayed various user interface designs (i.e., different background images) to investigate the potential effects of images on snack choice. Preliminary results suggest that the time of snack obtainment did not have a significant effect on the healthfulness of the snacks chosen. Conversely, it was found that unhealthy background images appeared to encourage healthier snack choices. In conclusion, despite consumers having the knowledge to make healthy choices, environmental cues can alter food choices. SnackTrack, a novel tool to investigate the influence of physical and digital environments on consumers’ food choices, provides possibilities for exploring what encourages (un)healthy eating behaviours. |
format | Online Article Text |
id | pubmed-9862135 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-98621352023-01-22 SnackTrack—An App-Based Tool to Assess the Influence of Digital and Physical Environments on Snack Choice Valenčič, Eva Beckett, Emma Collins, Clare E. Koroušić Seljak, Barbara Bucher, Tamara Nutrients Article As food choices are usually processed subconsciously, both situational and food environment cues influence choice. This study developed and tested a mobile app to investigate the association between physical and digital environments on snack choices. SnackTrack was designed and used to collect data on the snack choices of 188 users in real-life settings during an 8-week feasibility trial. The app asks users to take a photo of the food they are planning to consume and to provide additional information regarding the physical environment and context in which this food was eaten. The app also displayed various user interface designs (i.e., different background images) to investigate the potential effects of images on snack choice. Preliminary results suggest that the time of snack obtainment did not have a significant effect on the healthfulness of the snacks chosen. Conversely, it was found that unhealthy background images appeared to encourage healthier snack choices. In conclusion, despite consumers having the knowledge to make healthy choices, environmental cues can alter food choices. SnackTrack, a novel tool to investigate the influence of physical and digital environments on consumers’ food choices, provides possibilities for exploring what encourages (un)healthy eating behaviours. MDPI 2023-01-10 /pmc/articles/PMC9862135/ /pubmed/36678219 http://dx.doi.org/10.3390/nu15020349 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Valenčič, Eva Beckett, Emma Collins, Clare E. Koroušić Seljak, Barbara Bucher, Tamara SnackTrack—An App-Based Tool to Assess the Influence of Digital and Physical Environments on Snack Choice |
title | SnackTrack—An App-Based Tool to Assess the Influence of Digital and Physical Environments on Snack Choice |
title_full | SnackTrack—An App-Based Tool to Assess the Influence of Digital and Physical Environments on Snack Choice |
title_fullStr | SnackTrack—An App-Based Tool to Assess the Influence of Digital and Physical Environments on Snack Choice |
title_full_unstemmed | SnackTrack—An App-Based Tool to Assess the Influence of Digital and Physical Environments on Snack Choice |
title_short | SnackTrack—An App-Based Tool to Assess the Influence of Digital and Physical Environments on Snack Choice |
title_sort | snacktrack—an app-based tool to assess the influence of digital and physical environments on snack choice |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9862135/ https://www.ncbi.nlm.nih.gov/pubmed/36678219 http://dx.doi.org/10.3390/nu15020349 |
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