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Glycoalkaloid Composition and Flavonoid Content as Driving Forces of Phytotoxicity in Diploid Potato

Despite their advantages, biotechnological and omic techniques have not been applied often to characterize phytotoxicity in depth. Here, we show the distribution of phytotoxicity and glycoalkaloid content in a diploid potato population and try to clarify the source of variability of phytotoxicity am...

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Detalles Bibliográficos
Autores principales:	Szajko, Katarzyna, Smyda-Dajmund, Paulina, Ciekot, Jarosław, Marczewski, Waldemar, Sołtys-Kalina, Dorota
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9863746/ https://www.ncbi.nlm.nih.gov/pubmed/36675181 http://dx.doi.org/10.3390/ijms24021657

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