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A Simple Differential Microwave Imaging Approach for In-Line Inspection of Food Products

Microwave imaging has been recently proposed as alternative technology for in-line inspection of packaged products in the food industry, thanks to its non-invasiveness and the low-cost of the equipment. In this framework, simple and effective detection/imaging strategies, able to reveal the presence...

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Detalles Bibliográficos
Autores principales: Zeni, Noemi, Crocco, Lorenzo, Cavagnaro, Marta, Bellizzi, Gennaro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9865176/
https://www.ncbi.nlm.nih.gov/pubmed/36679575
http://dx.doi.org/10.3390/s23020779

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