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Development and Diversity of Epibiont Assemblages on Cultivated Sugar Kelp (Saccharina latissima) in Relation to Farming Schedules and Harvesting Techniques

Seaweed farming in Europe is growing and may provide environmental benefits, including habitat provisioning, coastal protection, and bioremediation. Habitat provisioning by seaweed farms remains largely unquantified, with previous research focused primarily on the detrimental effects of epibionts, r...

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Autores principales: Corrigan, Sophie, Brown, A. Ross, Tyler, Charles R., Wilding, Catherine, Daniels, Carly, Ashton, Ian G. C., Smale, Dan A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9865293/
https://www.ncbi.nlm.nih.gov/pubmed/36676158
http://dx.doi.org/10.3390/life13010209
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author Corrigan, Sophie
Brown, A. Ross
Tyler, Charles R.
Wilding, Catherine
Daniels, Carly
Ashton, Ian G. C.
Smale, Dan A.
author_facet Corrigan, Sophie
Brown, A. Ross
Tyler, Charles R.
Wilding, Catherine
Daniels, Carly
Ashton, Ian G. C.
Smale, Dan A.
author_sort Corrigan, Sophie
collection PubMed
description Seaweed farming in Europe is growing and may provide environmental benefits, including habitat provisioning, coastal protection, and bioremediation. Habitat provisioning by seaweed farms remains largely unquantified, with previous research focused primarily on the detrimental effects of epibionts, rather than their roles in ecological functioning and ecosystem service provision. We monitored the development and diversity of epibiont assemblages on cultivated sugar kelp (Saccharina latissima) at a farm in Cornwall, southwest UK, and compared the effects of different harvesting techniques on epibiont assemblage structure. Increases in epibiont abundance (PERMANOVA, F(4,25) = 100.56, p < 0.001) and diversity (PERMANOVA, F(4,25) = 27.25, p < 0.001) were found on cultivated kelps over and beyond the growing season, reaching an average abundance of >6000 individuals per kelp plant with a taxonomic richness of ~9 phyla per kelp by late summer (August). Assemblages were dominated by crustaceans (mainly amphipods), molluscs (principally bivalves) and bryozoans, which provide important ecological roles, despite reducing crop quality. Partial harvesting techniques maintained, or increased, epibiont abundance and diversity beyond the farming season; however, these kelp plants were significantly fouled and would not be commercially viable in most markets. This paper improves understanding of epibiont assemblage development at European kelp farms, which can inform sustainable, ecosystem-based approaches to aquaculture.
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spelling pubmed-98652932023-01-22 Development and Diversity of Epibiont Assemblages on Cultivated Sugar Kelp (Saccharina latissima) in Relation to Farming Schedules and Harvesting Techniques Corrigan, Sophie Brown, A. Ross Tyler, Charles R. Wilding, Catherine Daniels, Carly Ashton, Ian G. C. Smale, Dan A. Life (Basel) Article Seaweed farming in Europe is growing and may provide environmental benefits, including habitat provisioning, coastal protection, and bioremediation. Habitat provisioning by seaweed farms remains largely unquantified, with previous research focused primarily on the detrimental effects of epibionts, rather than their roles in ecological functioning and ecosystem service provision. We monitored the development and diversity of epibiont assemblages on cultivated sugar kelp (Saccharina latissima) at a farm in Cornwall, southwest UK, and compared the effects of different harvesting techniques on epibiont assemblage structure. Increases in epibiont abundance (PERMANOVA, F(4,25) = 100.56, p < 0.001) and diversity (PERMANOVA, F(4,25) = 27.25, p < 0.001) were found on cultivated kelps over and beyond the growing season, reaching an average abundance of >6000 individuals per kelp plant with a taxonomic richness of ~9 phyla per kelp by late summer (August). Assemblages were dominated by crustaceans (mainly amphipods), molluscs (principally bivalves) and bryozoans, which provide important ecological roles, despite reducing crop quality. Partial harvesting techniques maintained, or increased, epibiont abundance and diversity beyond the farming season; however, these kelp plants were significantly fouled and would not be commercially viable in most markets. This paper improves understanding of epibiont assemblage development at European kelp farms, which can inform sustainable, ecosystem-based approaches to aquaculture. MDPI 2023-01-11 /pmc/articles/PMC9865293/ /pubmed/36676158 http://dx.doi.org/10.3390/life13010209 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Corrigan, Sophie
Brown, A. Ross
Tyler, Charles R.
Wilding, Catherine
Daniels, Carly
Ashton, Ian G. C.
Smale, Dan A.
Development and Diversity of Epibiont Assemblages on Cultivated Sugar Kelp (Saccharina latissima) in Relation to Farming Schedules and Harvesting Techniques
title Development and Diversity of Epibiont Assemblages on Cultivated Sugar Kelp (Saccharina latissima) in Relation to Farming Schedules and Harvesting Techniques
title_full Development and Diversity of Epibiont Assemblages on Cultivated Sugar Kelp (Saccharina latissima) in Relation to Farming Schedules and Harvesting Techniques
title_fullStr Development and Diversity of Epibiont Assemblages on Cultivated Sugar Kelp (Saccharina latissima) in Relation to Farming Schedules and Harvesting Techniques
title_full_unstemmed Development and Diversity of Epibiont Assemblages on Cultivated Sugar Kelp (Saccharina latissima) in Relation to Farming Schedules and Harvesting Techniques
title_short Development and Diversity of Epibiont Assemblages on Cultivated Sugar Kelp (Saccharina latissima) in Relation to Farming Schedules and Harvesting Techniques
title_sort development and diversity of epibiont assemblages on cultivated sugar kelp (saccharina latissima) in relation to farming schedules and harvesting techniques
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9865293/
https://www.ncbi.nlm.nih.gov/pubmed/36676158
http://dx.doi.org/10.3390/life13010209
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