Docosahexaenoic Acid Ameliorates Contextual Fear Memory Deficits in the Tg2576 Alzheimer’s Disease Mouse Model: Cellular and Molecular Correlates

Docosahexaenoic acid (DHA), the most abundant polyunsaturated fatty acid in the brain, is essential for successful aging. In fact, epidemiological studies have demonstrated that increased intake of DHA might lower the risk for developing Alzheimer’s disease (AD). These observations are supported by...

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Detalles Bibliográficos
Autores principales: Badesso, Sara, Cartas-Cejudo, Paz, Espelosin, Maria, Santamaria, Enrique, Cuadrado-Tejedor, Mar, Garcia-Osta, Ana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9866126/
https://www.ncbi.nlm.nih.gov/pubmed/36678710
http://dx.doi.org/10.3390/pharmaceutics15010082

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9866126/
https://www.ncbi.nlm.nih.gov/pubmed/36678710
http://dx.doi.org/10.3390/pharmaceutics15010082

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