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Prevotella: A Key Player in Ruminal Metabolism
Ruminants are foregut fermenters that have the remarkable ability of converting plant polymers that are indigestible to humans into assimilable comestibles like meat and milk, which are cornerstones of human nutrition. Ruminants establish a symbiotic relationship with their microbiome, and the latte...
Autores principales: | Betancur-Murillo, Claudia Lorena, Aguilar-Marín, Sandra Bibiana, Jovel, Juan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9866204/ https://www.ncbi.nlm.nih.gov/pubmed/36677293 http://dx.doi.org/10.3390/microorganisms11010001 |
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