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Effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes

Introduction: Since low body weight is an important determinant of success in many sports such as gymnastics, martial arts and figure skating, athletes can benefit from effective weight loss strategies that preserve muscle mass and athletic performance. The present study investigates the effects of...

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Autores principales: Hiroux, Charlotte, Schouten, Moniek, de Glisezinski, Isabelle, Simon, Chantal, Crampes, François, Hespel, Peter, Koppo, Katrien
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9880233/
https://www.ncbi.nlm.nih.gov/pubmed/36714318
http://dx.doi.org/10.3389/fphys.2022.1063956
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author Hiroux, Charlotte
Schouten, Moniek
de Glisezinski, Isabelle
Simon, Chantal
Crampes, François
Hespel, Peter
Koppo, Katrien
author_facet Hiroux, Charlotte
Schouten, Moniek
de Glisezinski, Isabelle
Simon, Chantal
Crampes, François
Hespel, Peter
Koppo, Katrien
author_sort Hiroux, Charlotte
collection PubMed
description Introduction: Since low body weight is an important determinant of success in many sports such as gymnastics, martial arts and figure skating, athletes can benefit from effective weight loss strategies that preserve muscle mass and athletic performance. The present study investigates the effects of increased protein intake and exogenous ketosis on body composition, energy expenditure, exercise capacity, and perceptions of appetite and well-being during a hypocaloric diet in females. Methods: Thirty-two female recreational athletes (age: 22.2 ± .5 years; body weight: 58.3 ± .8 kg; BMI: 20.8 ± .2 kg·m(−2)) underwent 4 weeks of 30% caloric restriction and were randomized to receive either an increased daily amount of dietary protein (PROT, ∼2.0–2.2 g protein·kg(−1)·day(−1)), 3 × 20 g·day(−1) of a ketone ester (KE), or an isocaloric placebo (PLA). Body composition was measured by DXA, resting energy expenditure (REE) by indirect calorimetry, exercise capacity during a VO(2)max test, appetite hormones were measured in serum, and perceptions of general well-being were evaluated via questionnaires. Results: The hypocaloric diet reduced body weight by 3.8 ± .3 kg in PLA, 3.2 ± .3 kg in KE and 2.4 ± .2 kg in PROT (P(time)<.0001). The drop in fat mass was similar between treatments (average: 2.6 ± .1 kg, P(time)<.0001), while muscle mass was only reduced in PLA and KE (average: .8 ± .2 kg, P(time)<.05), and remained preserved in PROT (P(interaction)<.01). REE [adjusted for lean mass] was reduced after caloric restriction in PLA (pre: 32.7 ± .5, post: 28.5 ± .6 kcal·day(−1)·kg(−1)) and PROT (pre: 32.9 ± 1.0, post: 28.4 ± 1.0 kcal·day(−1)·kg(−1)), but not in KE (pre: 31.8 ± .9, post: 30.4 ± .8 kcal·day(−1)·kg(−1)) (P(interaction)<.005). Furthermore, time to exhaustion during the VO(2)max test decreased in PLA (by 2.5 ± .7%, p < .05) but not in KE and PROT (P(interaction)<.05). Lastly, the perception of overall stress increased in PLA and PROT (p < .05), but not in KE (P(interaction)<.05). Conclusion: Increased protein intake effectively prevented muscle wasting and maintained exercise capacity during a period of caloric restriction in female recreational athletes. Furthermore, exogenous ketosis did not affect body composition, but showed its potential in weight management by preserving a drop in exercise capacity and REE and by improving overall stress parameters during a period of caloric restriction.
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spelling pubmed-98802332023-01-28 Effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes Hiroux, Charlotte Schouten, Moniek de Glisezinski, Isabelle Simon, Chantal Crampes, François Hespel, Peter Koppo, Katrien Front Physiol Physiology Introduction: Since low body weight is an important determinant of success in many sports such as gymnastics, martial arts and figure skating, athletes can benefit from effective weight loss strategies that preserve muscle mass and athletic performance. The present study investigates the effects of increased protein intake and exogenous ketosis on body composition, energy expenditure, exercise capacity, and perceptions of appetite and well-being during a hypocaloric diet in females. Methods: Thirty-two female recreational athletes (age: 22.2 ± .5 years; body weight: 58.3 ± .8 kg; BMI: 20.8 ± .2 kg·m(−2)) underwent 4 weeks of 30% caloric restriction and were randomized to receive either an increased daily amount of dietary protein (PROT, ∼2.0–2.2 g protein·kg(−1)·day(−1)), 3 × 20 g·day(−1) of a ketone ester (KE), or an isocaloric placebo (PLA). Body composition was measured by DXA, resting energy expenditure (REE) by indirect calorimetry, exercise capacity during a VO(2)max test, appetite hormones were measured in serum, and perceptions of general well-being were evaluated via questionnaires. Results: The hypocaloric diet reduced body weight by 3.8 ± .3 kg in PLA, 3.2 ± .3 kg in KE and 2.4 ± .2 kg in PROT (P(time)<.0001). The drop in fat mass was similar between treatments (average: 2.6 ± .1 kg, P(time)<.0001), while muscle mass was only reduced in PLA and KE (average: .8 ± .2 kg, P(time)<.05), and remained preserved in PROT (P(interaction)<.01). REE [adjusted for lean mass] was reduced after caloric restriction in PLA (pre: 32.7 ± .5, post: 28.5 ± .6 kcal·day(−1)·kg(−1)) and PROT (pre: 32.9 ± 1.0, post: 28.4 ± 1.0 kcal·day(−1)·kg(−1)), but not in KE (pre: 31.8 ± .9, post: 30.4 ± .8 kcal·day(−1)·kg(−1)) (P(interaction)<.005). Furthermore, time to exhaustion during the VO(2)max test decreased in PLA (by 2.5 ± .7%, p < .05) but not in KE and PROT (P(interaction)<.05). Lastly, the perception of overall stress increased in PLA and PROT (p < .05), but not in KE (P(interaction)<.05). Conclusion: Increased protein intake effectively prevented muscle wasting and maintained exercise capacity during a period of caloric restriction in female recreational athletes. Furthermore, exogenous ketosis did not affect body composition, but showed its potential in weight management by preserving a drop in exercise capacity and REE and by improving overall stress parameters during a period of caloric restriction. Frontiers Media S.A. 2023-01-13 /pmc/articles/PMC9880233/ /pubmed/36714318 http://dx.doi.org/10.3389/fphys.2022.1063956 Text en Copyright © 2023 Hiroux, Schouten, de Glisezinski, Simon, Crampes, Hespel and Koppo. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Physiology
Hiroux, Charlotte
Schouten, Moniek
de Glisezinski, Isabelle
Simon, Chantal
Crampes, François
Hespel, Peter
Koppo, Katrien
Effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes
title Effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes
title_full Effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes
title_fullStr Effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes
title_full_unstemmed Effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes
title_short Effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes
title_sort effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes
topic Physiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9880233/
https://www.ncbi.nlm.nih.gov/pubmed/36714318
http://dx.doi.org/10.3389/fphys.2022.1063956
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