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Value addition and farmers: Evidence from coffee in Ethiopia

Local value-addition in developing countries is often aimed at for upgrading of agricultural value chains, since it is assumed that doing so will make farmers better off. However, transmission of the added value through the value chain and constraints to adoption of value-adding activities by farmer...

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Detalles Bibliográficos
Autores principales: Tamru, Seneshaw, Minten, Bart
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9886249/
https://www.ncbi.nlm.nih.gov/pubmed/36716314
http://dx.doi.org/10.1371/journal.pone.0273121

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