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Diet composition of omnivorous Mesopotamian spiny‐tailed lizards (Saara loricata) in arid human‐altered landscapes of Southwest Iran
The Mesopotamian spiny‐tailed lizard, Saara loricata, is one of the largest lizard species in the Middle East. Here, we report on the diet of the lizard and their potential role in seed dispersal in Southwestern Iran. We analyzed lizard fecal pellet groups (n = 124) for their food item composition a...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9889844/ https://www.ncbi.nlm.nih.gov/pubmed/36744080 http://dx.doi.org/10.1002/ece3.9783 |
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author | Qashqaei, Ali T. Ghaedi, Zeinab Coogan, Sean C. P. |
author_facet | Qashqaei, Ali T. Ghaedi, Zeinab Coogan, Sean C. P. |
author_sort | Qashqaei, Ali T. |
collection | PubMed |
description | The Mesopotamian spiny‐tailed lizard, Saara loricata, is one of the largest lizard species in the Middle East. Here, we report on the diet of the lizard and their potential role in seed dispersal in Southwestern Iran. We analyzed lizard fecal pellet groups (n = 124) for their food item composition and seed content. We calculated the relative frequency of occurrence (FO%), relative volume (V%), and importance value (IV%) for each food item. Moreover, the number of seeds of each plant food item was counted. Our findings reveal the first solid evidence of omnivorous behavior in the lizard. In total, 16 plant food items and 14 animal food items were identified. Herbaceous plants (IV = 110.2%) and invertebrates (4.8%) were the most important food groups. The plant food items with the highest FO% were Poaceae (56.4%), Centaurea sp. (43.5%), and Medicago polymorpha (27.4%); and the V% for these items were 53.6%, 30.9%, and 13.1%, respectively. Most of the seeds that were consumed by lizards were from Poaceae (547 seeds; 47.81%) and Fabaceae (285 seeds; 24.91%). We also found that each individual lizard could play an equal role in the seed dispersal of all plant families identified. Previous studies show that plant species density and richness are important features for the burrow site selection of Mesopotamian spiny‐tailed lizard. This study highlights the potential role of lizards in influencing the vegetation communities around their burrows through seed dispersal. |
format | Online Article Text |
id | pubmed-9889844 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-98898442023-02-02 Diet composition of omnivorous Mesopotamian spiny‐tailed lizards (Saara loricata) in arid human‐altered landscapes of Southwest Iran Qashqaei, Ali T. Ghaedi, Zeinab Coogan, Sean C. P. Ecol Evol Nature Notes The Mesopotamian spiny‐tailed lizard, Saara loricata, is one of the largest lizard species in the Middle East. Here, we report on the diet of the lizard and their potential role in seed dispersal in Southwestern Iran. We analyzed lizard fecal pellet groups (n = 124) for their food item composition and seed content. We calculated the relative frequency of occurrence (FO%), relative volume (V%), and importance value (IV%) for each food item. Moreover, the number of seeds of each plant food item was counted. Our findings reveal the first solid evidence of omnivorous behavior in the lizard. In total, 16 plant food items and 14 animal food items were identified. Herbaceous plants (IV = 110.2%) and invertebrates (4.8%) were the most important food groups. The plant food items with the highest FO% were Poaceae (56.4%), Centaurea sp. (43.5%), and Medicago polymorpha (27.4%); and the V% for these items were 53.6%, 30.9%, and 13.1%, respectively. Most of the seeds that were consumed by lizards were from Poaceae (547 seeds; 47.81%) and Fabaceae (285 seeds; 24.91%). We also found that each individual lizard could play an equal role in the seed dispersal of all plant families identified. Previous studies show that plant species density and richness are important features for the burrow site selection of Mesopotamian spiny‐tailed lizard. This study highlights the potential role of lizards in influencing the vegetation communities around their burrows through seed dispersal. John Wiley and Sons Inc. 2023-01-31 /pmc/articles/PMC9889844/ /pubmed/36744080 http://dx.doi.org/10.1002/ece3.9783 Text en © 2023 The Authors. Ecology and Evolution published by John Wiley & Sons Ltd. https://creativecommons.org/licenses/by/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Nature Notes Qashqaei, Ali T. Ghaedi, Zeinab Coogan, Sean C. P. Diet composition of omnivorous Mesopotamian spiny‐tailed lizards (Saara loricata) in arid human‐altered landscapes of Southwest Iran |
title | Diet composition of omnivorous Mesopotamian spiny‐tailed lizards (Saara loricata) in arid human‐altered landscapes of Southwest Iran |
title_full | Diet composition of omnivorous Mesopotamian spiny‐tailed lizards (Saara loricata) in arid human‐altered landscapes of Southwest Iran |
title_fullStr | Diet composition of omnivorous Mesopotamian spiny‐tailed lizards (Saara loricata) in arid human‐altered landscapes of Southwest Iran |
title_full_unstemmed | Diet composition of omnivorous Mesopotamian spiny‐tailed lizards (Saara loricata) in arid human‐altered landscapes of Southwest Iran |
title_short | Diet composition of omnivorous Mesopotamian spiny‐tailed lizards (Saara loricata) in arid human‐altered landscapes of Southwest Iran |
title_sort | diet composition of omnivorous mesopotamian spiny‐tailed lizards (saara loricata) in arid human‐altered landscapes of southwest iran |
topic | Nature Notes |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9889844/ https://www.ncbi.nlm.nih.gov/pubmed/36744080 http://dx.doi.org/10.1002/ece3.9783 |
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