The challenges of pig farming in Hong Kong: a study of farmers’ perceptions and attitudes towards a pig health and production management service

BACKGROUND: Pig farming in Hong Kong differs markedly from other places in the world, with a highly urbanised population, the majority of pigs being imported for slaughter, and limited on-farm veterinary support. Little is known about the barriers and attitudes of pig farmers in Hong Kong and their...

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Detalles Bibliográficos
Autores principales: Rosanowski, Sarah M., Magouras, Ioannis, Ho, Wing-Chung, Yiu, Wing Chi Jacqueline, Pfeiffer, Dirk U., Zeeh, Friederike
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9890852/
https://www.ncbi.nlm.nih.gov/pubmed/36726131
http://dx.doi.org/10.1186/s12917-023-03591-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9890852/
https://www.ncbi.nlm.nih.gov/pubmed/36726131
http://dx.doi.org/10.1186/s12917-023-03591-7

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