State of nutrition amongst US college students: dataset of a national survey study

OBJECTIVE: This article presents the dataset titled “Nutrition habits amongst college students in the United States. [1]” The dataset contains the survey responses of 200 US college students aged 18–24 years regarding their knowledge, attitudes, and challenges with regard to nutrition. The recommend...

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Autores principales: Gande, Saipriya, Mangal, Rohan K., Stead, Thor S., Ganti, Latha
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Data Note
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9896663/
https://www.ncbi.nlm.nih.gov/pubmed/36732844
http://dx.doi.org/10.1186/s13104-023-06273-7
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author Gande, Saipriya
Mangal, Rohan K.
Stead, Thor S.
Ganti, Latha
author_facet Gande, Saipriya
Mangal, Rohan K.
Stead, Thor S.
Ganti, Latha
author_sort Gande, Saipriya
collection PubMed
description OBJECTIVE: This article presents the dataset titled “Nutrition habits amongst college students in the United States. [1]” The dataset contains the survey responses of 200 US college students aged 18–24 years regarding their knowledge, attitudes, and challenges with regard to nutrition. The recommended USDA (US daily allowance) is 200 calories, comprised of 2 cups fruits, 2.5 cups vegetables, 5.5 ounces of protein, 6 ounces of grains, and 3 cups of dairy [2]. Adhering to these nutritional guidelines however can be complicated by rising tuition prices, food insecurity, and inability to make one’s own food. DATA DESCRIPTION: The data in the dataset attempt to estimate the incidence of these barriers. These data could be useful to understand the barriers to healthy eating amongst young adults, and design targeted solutions.
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spelling pubmed-98966632023-02-04 State of nutrition amongst US college students: dataset of a national survey study Gande, Saipriya Mangal, Rohan K. Stead, Thor S. Ganti, Latha BMC Res Notes Data Note OBJECTIVE: This article presents the dataset titled “Nutrition habits amongst college students in the United States. [1]” The dataset contains the survey responses of 200 US college students aged 18–24 years regarding their knowledge, attitudes, and challenges with regard to nutrition. The recommended USDA (US daily allowance) is 200 calories, comprised of 2 cups fruits, 2.5 cups vegetables, 5.5 ounces of protein, 6 ounces of grains, and 3 cups of dairy [2]. Adhering to these nutritional guidelines however can be complicated by rising tuition prices, food insecurity, and inability to make one’s own food. DATA DESCRIPTION: The data in the dataset attempt to estimate the incidence of these barriers. These data could be useful to understand the barriers to healthy eating amongst young adults, and design targeted solutions. BioMed Central 2023-02-02 /pmc/articles/PMC9896663/ /pubmed/36732844 http://dx.doi.org/10.1186/s13104-023-06273-7 Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Data Note
Gande, Saipriya
Mangal, Rohan K.
Stead, Thor S.
Ganti, Latha
State of nutrition amongst US college students: dataset of a national survey study
title State of nutrition amongst US college students: dataset of a national survey study
title_full State of nutrition amongst US college students: dataset of a national survey study
title_fullStr State of nutrition amongst US college students: dataset of a national survey study
title_full_unstemmed State of nutrition amongst US college students: dataset of a national survey study
title_short State of nutrition amongst US college students: dataset of a national survey study
title_sort state of nutrition amongst us college students: dataset of a national survey study
topic Data Note
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9896663/
https://www.ncbi.nlm.nih.gov/pubmed/36732844
http://dx.doi.org/10.1186/s13104-023-06273-7
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