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Worldwide burden attributable to diet high in red meat from 1990 to 2019

INTRODUCTION: Red meat overconsumption is an unhealthy behavior, while its attributed burden and epidemiological pattern remain unclear. This study aimed to describe the status and trend of how the diet high in red meat burdens the world. MATERIAL AND METHODS: We accessed the data of summary exposur...

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Detalles Bibliográficos
Autores principales: Liu, Dan, Shi, Qingyang, Cheng, Gaiping, Huang, Qiaorong, Li, Sheyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Termedia Publishing House 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9897098/
https://www.ncbi.nlm.nih.gov/pubmed/36817670
http://dx.doi.org/10.5114/aoms/156017

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