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Effect of Social Beliefs on Consumption of Dairy Products and Its Predicting Factors Based on the Transtheoretical Model: A Population-Based Study

BACKGROUND: Social beliefs on the consumption of dairy products are associated with health conditions, and the aim of this study is to investigate associated factors with the rate of dairy product intake, in accordance with social health-related beliefs and the elements predicting dairy consumption,...

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Detalles Bibliográficos
Autores principales:	Vakili, Veda, Vakili, Kourosh, Zamiri Bidari, Mohammad, Azarshab, Adele, Vakilzadeh, Mohammad Moein, Kazempour, Kiyoumars
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi 2023
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9897917/ https://www.ncbi.nlm.nih.gov/pubmed/36742371 http://dx.doi.org/10.1155/2023/5490068

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