Cargando…
Stable isotope ratios of nitrogen and carbon as biomarkers of a vegan diet
PURPOSE: Dietary biomarkers can potentially overcome the limitations of self-reported dietary data. While in ecology and archaeology, stable isotope ratios of carbon and nitrogen are widely used as biomarkers, this is not the case in nutrition research. Since the abundance of the 13C and the 15N iso...
Autores principales: | Dierkes, Jutta, Dietrich, Stefan, Abraham, Klaus, Monien, Bernhard H., McCann, Adrian, Borgå, Katrine, Weikert, Cornelia |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9899720/ https://www.ncbi.nlm.nih.gov/pubmed/36087137 http://dx.doi.org/10.1007/s00394-022-02992-y |
Ejemplares similares
-
Amino acid intake and plasma concentrations and their interplay with gut microbiota in vegans and omnivores in Germany
por: Dietrich, Stefan, et al.
Publicado: (2022) -
Comparison of Five Oxidative Stress Biomarkers in Vegans and Omnivores from Germany and Finland
por: Dietrich, Stefan, et al.
Publicado: (2022) -
Short- and Branched-Chain Fatty Acids as Fecal Markers for Microbiota Activity in Vegans and Omnivores
por: Trefflich, Iris, et al.
Publicado: (2021) -
Associations of a vegan diet with inflammatory biomarkers
por: Menzel, Juliane, et al.
Publicado: (2020) -
Systematic review and meta-analysis of the associations of vegan and vegetarian diets with inflammatory biomarkers
por: Menzel, Juliane, et al.
Publicado: (2020)